Green revolution to gene revolution: technological advances in agriculture to feed the world
Technological applications in agriculture have evolved substantially to increase crop yields and quality to meet global food demand. Conventional techniques, such as seed saving, selective breeding, and mutation breeding (variation breeding), have dramatically increased crop production, especially d...
Main Authors: | Hamdan, Mohd. Fadhli, Mohd. Noor, Siti Nurfadhlina, Abd. Aziz, Nazrin, Pua, Teen Lee, Tan, Boon Chin |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI
2022
|
Subjects: | |
Online Access: | http://eprints.utm.my/103590/1/NazrinAbdAziz2022_GreenRevolutiontoGeneRevolution.pdf |
Similar Items
-
Green Revolution to Gene Revolution: Technological Advances in Agriculture to Feed the World
by: Mohd Fadhli Hamdan, et al.
Published: (2022-05-01) -
After the green revolution : sustainable agriculture for development /
by: Conway, Gordon, et al.
Published: (1990) -
Agricultural versus environmental science : a green revolution /
by: Kidd, J.S. (Jerry S.), et al.
Published: (2006) -
Introduction to BIOTECHNOLOGY : An Agricultural Revolution /
by: Herren, Ray V., author 291960
Published: (2013) -
Introduction to biotechnology : an agricultural revolution /
by: 252973 Herren, Ray
Published: (2005)