A review and bibliometric analysis of online food delivery by using scopus database.

" Purpose - Academic research on online food delivery has mainly addressed its economic and social implications. Due to technological advancement, online food delivery services have grown in popularity in Malaysia. The Internet and mobile technology make it easy to use mobile devices to access...

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Main Authors: Abdul Nasir, Nur Syakinah, Abdull Rahman, Nurul Labanihuda, Abd Mutalib, Hasyeilla, Abdull Rahman, Rabeatul Husna
Format: Article
Language:English
Published: Global Academy of Training and Research (GATR) Enterprise 2023
Subjects:
Online Access:http://eprints.utm.my/108825/1/8.NurulLabanihudaAbdullRahman2022_AReviewandBibliometricAnalysisofOnlineFoodDelivery.pdf
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author Abdul Nasir, Nur Syakinah
Abdull Rahman, Nurul Labanihuda
Abd Mutalib, Hasyeilla
Abdull Rahman, Rabeatul Husna
author_facet Abdul Nasir, Nur Syakinah
Abdull Rahman, Nurul Labanihuda
Abd Mutalib, Hasyeilla
Abdull Rahman, Rabeatul Husna
author_sort Abdul Nasir, Nur Syakinah
collection ePrints
description " Purpose - Academic research on online food delivery has mainly addressed its economic and social implications. Due to technological advancement, online food delivery services have grown in popularity in Malaysia. The Internet and mobile technology make it easy to use mobile devices to access online food delivery services. Methodology - This study aimed to analyse the bibliometric characteristics of worldwide research trends, publication growth, publishing outputs by nations, themes of interest, and author keyword co-occurrences. This article presents a bibliometric analysis of online food delivery services, which was conducted using the VOS viewer software and data retrieved from the Scopus database. The Scopus database yielded around 893 papers published between 1995 and 2022. Findings - The findings highlighted that medicine accounted for most of the papers, followed by business, management, accounting, computer science, and social sciences. The ""COVID-19 epidemic"" appears the most frequently in the publications, followed by ""e-commerce."" The results highlighted the co-occurrences of author keywords, ""covid-19 pandemic,"" has 103 linkages. Novelty - This supports the claims made in the earlier studies that the COVID-19 pandemic had affected consumer choices for online food delivery services. It can be inferred that future studies may use the findings to explore problems with online meal delivery services. Type of Paper - Empirical"
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spelling utm.eprints-1088252024-12-09T07:49:07Z http://eprints.utm.my/108825/ A review and bibliometric analysis of online food delivery by using scopus database. Abdul Nasir, Nur Syakinah Abdull Rahman, Nurul Labanihuda Abd Mutalib, Hasyeilla Abdull Rahman, Rabeatul Husna HD30.213 Management information systems. Decision support systems " Purpose - Academic research on online food delivery has mainly addressed its economic and social implications. Due to technological advancement, online food delivery services have grown in popularity in Malaysia. The Internet and mobile technology make it easy to use mobile devices to access online food delivery services. Methodology - This study aimed to analyse the bibliometric characteristics of worldwide research trends, publication growth, publishing outputs by nations, themes of interest, and author keyword co-occurrences. This article presents a bibliometric analysis of online food delivery services, which was conducted using the VOS viewer software and data retrieved from the Scopus database. The Scopus database yielded around 893 papers published between 1995 and 2022. Findings - The findings highlighted that medicine accounted for most of the papers, followed by business, management, accounting, computer science, and social sciences. The ""COVID-19 epidemic"" appears the most frequently in the publications, followed by ""e-commerce."" The results highlighted the co-occurrences of author keywords, ""covid-19 pandemic,"" has 103 linkages. Novelty - This supports the claims made in the earlier studies that the COVID-19 pandemic had affected consumer choices for online food delivery services. It can be inferred that future studies may use the findings to explore problems with online meal delivery services. Type of Paper - Empirical" Global Academy of Training and Research (GATR) Enterprise 2023-09-30 Article PeerReviewed application/pdf en http://eprints.utm.my/108825/1/8.NurulLabanihudaAbdullRahman2022_AReviewandBibliometricAnalysisofOnlineFoodDelivery.pdf Abdul Nasir, Nur Syakinah and Abdull Rahman, Nurul Labanihuda and Abd Mutalib, Hasyeilla and Abdull Rahman, Rabeatul Husna (2023) A review and bibliometric analysis of online food delivery by using scopus database. GATR Journal of Management and Marketing Review, 7 (3). pp. 160-169. ISSN 0128-2603 http://dx.doi.org/10.35609/jmmr.2022.7.3(8) DOI:10.35609/jmmr.2022.7.3(8)
spellingShingle HD30.213 Management information systems. Decision support systems
Abdul Nasir, Nur Syakinah
Abdull Rahman, Nurul Labanihuda
Abd Mutalib, Hasyeilla
Abdull Rahman, Rabeatul Husna
A review and bibliometric analysis of online food delivery by using scopus database.
title A review and bibliometric analysis of online food delivery by using scopus database.
title_full A review and bibliometric analysis of online food delivery by using scopus database.
title_fullStr A review and bibliometric analysis of online food delivery by using scopus database.
title_full_unstemmed A review and bibliometric analysis of online food delivery by using scopus database.
title_short A review and bibliometric analysis of online food delivery by using scopus database.
title_sort review and bibliometric analysis of online food delivery by using scopus database
topic HD30.213 Management information systems. Decision support systems
url http://eprints.utm.my/108825/1/8.NurulLabanihudaAbdullRahman2022_AReviewandBibliometricAnalysisofOnlineFoodDelivery.pdf
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