Physical properties of microwave dried papaya with blanching pre-treatment
Blanching is a cooking process wherein the food substance, usually a vegetable or fruit, is scalded in boiling water, removed after a brief, timed interval, and finally plunged into iced water or placed under cold running water (shocking or refreshing) to halt the cooking process.
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2007
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author | Muhamad, Ida Idayu M. Z., Nurul Asyikin M. S., Liza |
author_facet | Muhamad, Ida Idayu M. Z., Nurul Asyikin M. S., Liza |
author_sort | Muhamad, Ida Idayu |
collection | ePrints |
description | Blanching is a cooking process wherein the food substance, usually a vegetable or fruit, is scalded in boiling water, removed after a brief, timed interval, and finally plunged into iced water or placed under cold running water (shocking or refreshing) to halt the cooking process. |
first_indexed | 2024-03-05T18:38:20Z |
format | Conference or Workshop Item |
id | utm.eprints-25623 |
institution | Universiti Teknologi Malaysia - ePrints |
last_indexed | 2024-03-05T18:38:20Z |
publishDate | 2007 |
record_format | dspace |
spelling | utm.eprints-256232017-08-08T08:29:49Z http://eprints.utm.my/25623/ Physical properties of microwave dried papaya with blanching pre-treatment Muhamad, Ida Idayu M. Z., Nurul Asyikin M. S., Liza TP Chemical technology Blanching is a cooking process wherein the food substance, usually a vegetable or fruit, is scalded in boiling water, removed after a brief, timed interval, and finally plunged into iced water or placed under cold running water (shocking or refreshing) to halt the cooking process. 2007 Conference or Workshop Item PeerReviewed Muhamad, Ida Idayu and M. Z., Nurul Asyikin and M. S., Liza (2007) Physical properties of microwave dried papaya with blanching pre-treatment. In: 10th Asean Food Conference 2007, 21-23 August 2007, Sheraton Hotel and Towers, Selangor. |
spellingShingle | TP Chemical technology Muhamad, Ida Idayu M. Z., Nurul Asyikin M. S., Liza Physical properties of microwave dried papaya with blanching pre-treatment |
title | Physical properties of microwave dried papaya with blanching pre-treatment |
title_full | Physical properties of microwave dried papaya with blanching pre-treatment |
title_fullStr | Physical properties of microwave dried papaya with blanching pre-treatment |
title_full_unstemmed | Physical properties of microwave dried papaya with blanching pre-treatment |
title_short | Physical properties of microwave dried papaya with blanching pre-treatment |
title_sort | physical properties of microwave dried papaya with blanching pre treatment |
topic | TP Chemical technology |
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