Optimization Of Ethanol Production In Yeast Fermentation Process Based On Mixing Time
For efficient production of ethanol, once fermentation process should have: good ethanol tolerance, rapid fermentation rate (i.e., high productivity), high fermentation efficiency, temperature tolerance, maintenance of high cell viability and etc.
| Үндсэн зохиолч: | |
|---|---|
| Формат: | Conference or Workshop Item |
| Хэл сонгох: | English |
| Хэвлэсэн: |
2007
|
| Нөхцлүүд: | |
| Онлайн хандалт: | http://eprints.utm.my/3172/1/NUR_SURIANI_MOHD._ISMAIL.pdf |