Optimization Of Ethanol Production In Yeast Fermentation Process Based On Mixing Time

For efficient production of ethanol, once fermentation process should have: good ethanol tolerance, rapid fermentation rate (i.e., high productivity), high fermentation efficiency, temperature tolerance, maintenance of high cell viability and etc.

Bibliografiska uppgifter
Huvudupphovsman: Mohd. Ismail, Nur Suriani
Materialtyp: Conference or Workshop Item
Språk:English
Publicerad: 2007
Ämnen:
Länkar:http://eprints.utm.my/3172/1/NUR_SURIANI_MOHD._ISMAIL.pdf