In-vitro antioxidant activities of the fruits peel of citrus macroptera Mont. Var. Annamensis
In-vitro antioxidant activities of the fruit peels of Citrus macroptera were studied in the present work. Ferric reducing antioxidant power (FRAP) and 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging assays were performed to evaluate the antioxidant properties of the fractions from n-hexane a...
| Main Authors: | , , |
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| Format: | Conference or Workshop Item |
| Language: | English |
| Published: |
2015
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| Subjects: | |
| Online Access: | http://eprints.utm.my/62170/1/NorazahBasar2015_In-VitroAntioxidantActivitiesoftheFruitsPeel.pdf |