Comparison and characterization of different types of durian husk as activated carbon
In this study, characterization of activated carbon (AC) produced from durian husk by chemical activation technique using potassium hydroxide (KOH) as activating agent. Three types of durian husk used were Durian D-2 (DD-2), Durian Kampung (DK) and Duriang Kacing Baju (DKB). All of these durians hus...
| Main Authors: | , , , , , |
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| Format: | Conference or Workshop Item |
| Language: | English |
| Published: |
2015
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| Subjects: | |
| Online Access: | http://eprints.utm.my/63496/1/MuhammadAdilKhattak2015_ComparisonandCharacterizationofDifferentTypesofDurianHusk.pdf |