Antioxidant properties of rice bran oil from different varieties extracted by solvent extraction methods
Antioxidant properties of rice bran oil from different rice bran varieties; Rice Bran-Bario (RB-Bario), Rice bran-Lowland (RB-Low) and Rice Bran- Upland rice (RB-Up), collected from different cultural plots, were assessed. Measurement of antioxidant properties was evaluated by TPC (total phenolic co...
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| Format: | Article |
| Language: | English |
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Penerbit UTM Press
2016
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| Online Access: | http://eprints.utm.my/74539/1/NurulShafinasMohd2016_AntioxidantPropertiesofRiceBranOil.pdf |
| _version_ | 1796862218868883456 |
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| author | Mohd. Daud, N. S. Abang Zaidel, D. N. Kok Song, L. Muhamad, I. I. Mohd Jusoh, Y. M. |
| author_facet | Mohd. Daud, N. S. Abang Zaidel, D. N. Kok Song, L. Muhamad, I. I. Mohd Jusoh, Y. M. |
| author_sort | Mohd. Daud, N. S. |
| collection | ePrints |
| description | Antioxidant properties of rice bran oil from different rice bran varieties; Rice Bran-Bario (RB-Bario), Rice bran-Lowland (RB-Low) and Rice Bran- Upland rice (RB-Up), collected from different cultural plots, were assessed. Measurement of antioxidant properties was evaluated by TPC (total phenolic content), DPPH scavenging activities and reducing power of extracts.. The study shows that antioxidant efficacy of rice bran was found the highest in RB-Up, followed by RB- Low and RB-Bario. The antioxidant properties were related to the rice bran origin and water irrigation demand by particular variety. RB –Up has a unique plantation condition which takes least amount of water retention which contribute to the highest antioxidant activity. Extraction solvents used shows that Upland (16.15%) and Lowland (16.16%) yielded the highest amount in conserving the crude fat oil in rice bran extract compared to Bario. |
| first_indexed | 2024-03-05T20:08:16Z |
| format | Article |
| id | utm.eprints-74539 |
| institution | Universiti Teknologi Malaysia - ePrints |
| language | English |
| last_indexed | 2024-03-05T20:08:16Z |
| publishDate | 2016 |
| publisher | Penerbit UTM Press |
| record_format | dspace |
| spelling | utm.eprints-745392017-11-27T02:00:03Z http://eprints.utm.my/74539/ Antioxidant properties of rice bran oil from different varieties extracted by solvent extraction methods Mohd. Daud, N. S. Abang Zaidel, D. N. Kok Song, L. Muhamad, I. I. Mohd Jusoh, Y. M. TP Chemical technology Antioxidant properties of rice bran oil from different rice bran varieties; Rice Bran-Bario (RB-Bario), Rice bran-Lowland (RB-Low) and Rice Bran- Upland rice (RB-Up), collected from different cultural plots, were assessed. Measurement of antioxidant properties was evaluated by TPC (total phenolic content), DPPH scavenging activities and reducing power of extracts.. The study shows that antioxidant efficacy of rice bran was found the highest in RB-Up, followed by RB- Low and RB-Bario. The antioxidant properties were related to the rice bran origin and water irrigation demand by particular variety. RB –Up has a unique plantation condition which takes least amount of water retention which contribute to the highest antioxidant activity. Extraction solvents used shows that Upland (16.15%) and Lowland (16.16%) yielded the highest amount in conserving the crude fat oil in rice bran extract compared to Bario. Penerbit UTM Press 2016 Article PeerReviewed application/pdf en http://eprints.utm.my/74539/1/NurulShafinasMohd2016_AntioxidantPropertiesofRiceBranOil.pdf Mohd. Daud, N. S. and Abang Zaidel, D. N. and Kok Song, L. and Muhamad, I. I. and Mohd Jusoh, Y. M. (2016) Antioxidant properties of rice bran oil from different varieties extracted by solvent extraction methods. Jurnal Teknologi, 78 (6-12). pp. 107-110. ISSN 0127-9696 https://www.scopus.com/inward/record.uri?eid=2-s2.0-84976476001&doi=10.11113%2fjt.v78.9239&partnerID=40&md5=22dff71f7795665176b05224d6baf98a |
| spellingShingle | TP Chemical technology Mohd. Daud, N. S. Abang Zaidel, D. N. Kok Song, L. Muhamad, I. I. Mohd Jusoh, Y. M. Antioxidant properties of rice bran oil from different varieties extracted by solvent extraction methods |
| title | Antioxidant properties of rice bran oil from different varieties extracted by solvent extraction methods |
| title_full | Antioxidant properties of rice bran oil from different varieties extracted by solvent extraction methods |
| title_fullStr | Antioxidant properties of rice bran oil from different varieties extracted by solvent extraction methods |
| title_full_unstemmed | Antioxidant properties of rice bran oil from different varieties extracted by solvent extraction methods |
| title_short | Antioxidant properties of rice bran oil from different varieties extracted by solvent extraction methods |
| title_sort | antioxidant properties of rice bran oil from different varieties extracted by solvent extraction methods |
| topic | TP Chemical technology |
| url | http://eprints.utm.my/74539/1/NurulShafinasMohd2016_AntioxidantPropertiesofRiceBranOil.pdf |
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