Steam explosion and hydrothermal conversion of food wastes

Bibliographic Details
Main Author: Tomoya Tsuji, Yoshimi Ushiyama
Format: Article
Published: 2018
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author Tomoya Tsuji, Yoshimi Ushiyama
author_facet Tomoya Tsuji, Yoshimi Ushiyama
author_sort Tomoya Tsuji, Yoshimi Ushiyama
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institution Universiti Teknologi Malaysia - ePrints
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spelling utm.eprints-834722019-10-29T07:06:29Z http://eprints.utm.my/83472/ Steam explosion and hydrothermal conversion of food wastes Tomoya Tsuji, Yoshimi Ushiyama 2018 Article NonPeerReviewed Tomoya Tsuji, Yoshimi Ushiyama (2018) Steam explosion and hydrothermal conversion of food wastes. 5TH MALAYSIA-JAPAN JOINT INTERNATIONAL CONFERENCE (MJJIC 2018) .
spellingShingle Tomoya Tsuji, Yoshimi Ushiyama
Steam explosion and hydrothermal conversion of food wastes
title Steam explosion and hydrothermal conversion of food wastes
title_full Steam explosion and hydrothermal conversion of food wastes
title_fullStr Steam explosion and hydrothermal conversion of food wastes
title_full_unstemmed Steam explosion and hydrothermal conversion of food wastes
title_short Steam explosion and hydrothermal conversion of food wastes
title_sort steam explosion and hydrothermal conversion of food wastes
work_keys_str_mv AT tomoyatsujiyoshimiushiyama steamexplosionandhydrothermalconversionoffoodwastes