Functional food product consumption among Malaysian consumers: The relationship between intention and actual behaviour
Functional food that fortified with nutritional is produced with an objective to promote better health and well-being, as well as preventing chronic diseases.The future of functional food market will depend on the acceptance of the consumers towards such products.This study examined the relationship...
Váldodahkkit: | Mohd Noor, Nor Azila, Salleh, Hayatul Safrah, Mohd Nafi, Noratisah, Muhammad, Azli |
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Materiálatiipa: | Conference or Workshop Item |
Giella: | English |
Almmustuhtton: |
2014
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Fáttát: | |
Liŋkkat: | https://repo.uum.edu.my/id/eprint/20754/1/AABSS%202014%201%207.pdf |
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