A framework of halal-based operations for hotel

Halal tourism is customized towards Muslim tourists based on the Islamic principles known as Maqasid Al-Sharia. Accommodation sector in the halal tourism is also guided by these principles. Despite the increasing demand for the halal-based hotel, there is no established and comprehensive guidelines...

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Main Authors: Razalli, Mohd Rizal, Abdul Rahim, Mohd Kamarul Irwan, Hassan, Mohamad Ghozali
Format: Article
Language:English
Published: Medwell Journals 2019
Subjects:
Online Access:https://repo.uum.edu.my/id/eprint/26797/1/JEAS%2014%202019%2010522-10527.pdf
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author Razalli, Mohd Rizal
Abdul Rahim, Mohd Kamarul Irwan
Hassan, Mohamad Ghozali
author_facet Razalli, Mohd Rizal
Abdul Rahim, Mohd Kamarul Irwan
Hassan, Mohamad Ghozali
author_sort Razalli, Mohd Rizal
collection UUM
description Halal tourism is customized towards Muslim tourists based on the Islamic principles known as Maqasid Al-Sharia. Accommodation sector in the halal tourism is also guided by these principles. Despite the increasing demand for the halal-based hotel, there is no established and comprehensive guidelines for its operations. Through a qualitative study, this study provides a guideline named Sharia Islamic Hotel Assessment Tool (SIHAT) which covers a wide range of operational practices of a hotel. The 64-item of SIHAT covers the main operations of hotels namely administration, common areas, bedroom, services and food and beverages. The guideline is hoped to help the halal-based hoteliers to operate according to the Islamic principles as well as for their continuous improvement initiatives.
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spelling uum-267972020-01-30T06:28:55Z https://repo.uum.edu.my/id/eprint/26797/ A framework of halal-based operations for hotel Razalli, Mohd Rizal Abdul Rahim, Mohd Kamarul Irwan Hassan, Mohamad Ghozali HD28 Management. Industrial Management Halal tourism is customized towards Muslim tourists based on the Islamic principles known as Maqasid Al-Sharia. Accommodation sector in the halal tourism is also guided by these principles. Despite the increasing demand for the halal-based hotel, there is no established and comprehensive guidelines for its operations. Through a qualitative study, this study provides a guideline named Sharia Islamic Hotel Assessment Tool (SIHAT) which covers a wide range of operational practices of a hotel. The 64-item of SIHAT covers the main operations of hotels namely administration, common areas, bedroom, services and food and beverages. The guideline is hoped to help the halal-based hoteliers to operate according to the Islamic principles as well as for their continuous improvement initiatives. Medwell Journals 2019 Article PeerReviewed application/pdf en https://repo.uum.edu.my/id/eprint/26797/1/JEAS%2014%202019%2010522-10527.pdf Razalli, Mohd Rizal and Abdul Rahim, Mohd Kamarul Irwan and Hassan, Mohamad Ghozali (2019) A framework of halal-based operations for hotel. Journal of Engineering and Applied Sciences, 14 (9). pp. 10522-10527. ISSN 1816949X http://doi.org/10.36478/jeasci.2019.10522.10527 doi:10.36478/jeasci.2019.10522.10527 doi:10.36478/jeasci.2019.10522.10527
spellingShingle HD28 Management. Industrial Management
Razalli, Mohd Rizal
Abdul Rahim, Mohd Kamarul Irwan
Hassan, Mohamad Ghozali
A framework of halal-based operations for hotel
title A framework of halal-based operations for hotel
title_full A framework of halal-based operations for hotel
title_fullStr A framework of halal-based operations for hotel
title_full_unstemmed A framework of halal-based operations for hotel
title_short A framework of halal-based operations for hotel
title_sort framework of halal based operations for hotel
topic HD28 Management. Industrial Management
url https://repo.uum.edu.my/id/eprint/26797/1/JEAS%2014%202019%2010522-10527.pdf
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