How Does Quinoa (<i>Chenopodium quinoa</i> Willd.) Respond to Phosphorus Fertilization and Irrigation Water Salinity? by Hamza Bouras, Redouane Choukr-Allah, Younes Amouaouch, Ahmed Bouaziz, Krishna Prasad Devkota, Ayoub El Mouttaqi, Bassou Bouazzama, Abdelaziz Hirich

“…Salt-affected soils and phosphorus (P) deficiency are the common problems in the sub-Sahara, including the Southern region of Morocco. Soil salinity limits plant growth by limiting water availability, causing a nutritional imbalance, and imparting osmotic stress in the plants. …”
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Integrated Agronomic Practices to Enhance Forage Productivity and Quality of Blue Panicum (<i>Panicum antidotale</i> Retz.) under Saline and Arid Conditions in the South of Morocco by Ayoub El Mouttaqi, Ihssane Mnaouer, Abdelaziz Nilahyane, Dennis Ashilenje, Erick Amombo, Mohamed Belcaid, Mohamed Ibourki, Karima Lazaar, Krishna Prasad Devkota, Lamfeddal Kouisni, Abdelaziz Hirich

“…Soil salinity and drought are the two major challenges agriculture is facing in marginal environments, such as desert areas, which limit the growth and productivity of traditional cultivated crop species. …”
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