Socializing practices of Irish children and adolescents with food allergy: A prospective study by Miranda Crealey, MD, Aideen Byrne, PhD

“…Among adolescents, 94% visited friends’ homes, but only 12% had been away from home alone. Overall, 523 participants (98.5 %) visited food establishments, whereas 4.6% did not eat out in any food establishment; these participants were significantly more likely to be adolescents (RR = 3.27; 95% CI = 1.65-7.48; P = .0001). …”
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