Wine, sustainability, and the dynamism of changing lifestyles by Fiorilo Monica, Tempesta Gianfranco, Barison Diego, Boselli Maurizio, Venturi Antonio

“…It outlines Italian viticulture at the great crossroads between sustainability established on a value chain or that of semi-finished products and built on years of observation, possible with a paradigm based on years of statistical and empirically significant observation It outlines Italian viticulture at the great crossroads between sustainability established on a value chain or that of semi-finished products, built on years of observation, possible with a paradigm based on statistical and empirically significant observation. …”
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