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1
The tide of dietary risks for noncommunicable diseases in Pacific Islands: an analysis of population NCD surveys
Published 2022-08-01Subjects: “…Pacific Islands…”
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2
Scaling-up food policies in the Pacific Islands: protocol for policy engagement and mixed methods evaluation of intervention implementation
Published 2022-02-01“…Abstract Background There is a crisis of non-communicable diseases (NCDs) in the Pacific Islands, and poor diets are a major contributor. …”
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3
Food insecurity, COVID-19 and diets in Fiji – a cross-sectional survey of over 500 adults
Published 2023-12-01Subjects: Get full text
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Research protocol for impact assessment of a project to scale up food policies in the Pacific
Published 2022-10-01“…This impact evaluation will inform future projects with a similar scope and will identify transferable and/or translatable lessons for other Pacific Island states and low- and middle-income countries.…”
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