Floristic analysis of weeds in organic production by Ljevnaić-Mašić Branka, Džigurski Dejana, Nikolić Ljiljana

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Organically and conventionally grown peppermint (Mentha x piperita L.): As affected by weeds by Brdar-Jokanović Milka, Ljevnaić-Mašić Branka, Džigurski Dejana, Nikolić Ljiljana, Ćirić Vladimir, Maksimović Livija, Adamović Dušan

“…Comparatively high weed floristic diversity was noted for organically maintained crop, with even five species that are invasive for Vojvodina region occurring in this system only. …”
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Weed flora in organic onion production: Allium cepa L. (Alliaceae Borkhausen 1797, Amaryllidales) by Džigurski Dejana, Nikolić Ljiljana, Ljevnaić-Mašić Branka

“…The floristic and ecological research of weed flora in organic onion production in the open air was carried out during the vegetation period 2011-2012 near the villages of Kisač, Ljutovo and Kelebija. …”
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Weeds in organic production of pepper (Capsicum annuum L.): Bioindicators of habitat conditions by Ljevnaić-Mašić Branka, Nikolić Ljiljana, Džigurski Dejana

“…A total of 29 weed species was noted (8 common species). Floristically richer was the locality Stara Pazova. Five species are invasive in the region of Vojvodina. …”
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The dominant weed species in organically farmed peach: Prunus persica batsch. (Rosaceae A. L. De Jussieu 1789, Rosales) by Džigurski Dejana, Ljevnaić-Mašić Branka, Nikolić Ljiljana

“…Floristic study of weed vegetation in a peach orchard in Bajmok, certified for organic production, revealed the following predominant species: Erigeron canadensis, Cirsium arvense, Convolvulus arvensis, Chenopodium album, Polygonum lapathifolium, Sorghum halepense, Solanum nigrum, Sinapis arvensis, Setaria viridis, Rubus caesius, Sonchus arvensis, Artemisia vulgaris and Capsella bursa-pastoris. …”
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Weeds as Bioindicators of Ecological Conditions in Organic Carrot and Onion Crop by Nikolić Ljiljana, Šeremešić Srđan, Džigurski Dejana, Vojnov Bojan, Vasiljević Marjana

“…A total of 29 weed taxons are present in the intercoped and pure crops of carrots and onions, grown without (CO) and with the application of corn gluten (CO-G). Although floristically uniformed, 24 taxons (CO) and 23 taxons (CO-G), the total weediness on the CO-G variants was 24% higher. …”
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