Action collective et gestion sanitaire des élevages porcins en Corse by Marie Gisclard, Perrine Devleeshouwer, François Charrier, François Casabianca

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A combined methodological approach to characterize pig farming and its influence on the occurrence of interactions between wild boars and domestic pigs in Corsican micro-regions by Liane Dupon, Bastien Trabucco, Bastien Trabucco, Facundo Muñoz, Facundo Muñoz, François Casabianca, François Charrier, Morgane Laval, Ferran Jori, Ferran Jori

“…The pig sector in Corsica is based by a wide range of farming systems, mainly characterized on traditional extensive practices, which favor contacts between domestic and wild individuals. …”
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Animal Health Management up against the Corsican Mountains: Meeting the Health and Territorial Challenges of the Free-Range Pig Farming Sector by Marie Gisclard, Bastien Trabucco, François Charrier

“…In the mountain and foothill areas of Corsica, livestock farming is still based on the use of pastureland, which gives the animals access to spontaneous resources. …”
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La gestion de la santé animale en butte avec la montagne corse : répondre aux enjeux sanitaires et territoriaux du secteur porcin sur parcours by Marie Gisclard, Bastien Trabucco, François Charrier

“…In the mountain and foothill areas of Corsica, livestock farming is still based on the use of pastureland, which gives the animals access to spontaneous resources. …”
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