<i>Cassia alata, Coriandrum sativum, Curcuma longa</i> and <i>Azadirachta indica</i>: Food Ingredients as Complementary and Alternative Therapies for Atopic Dermatitis-A Comprehens... by Yik-Ling Chew, Mei-Ann Khor, Zhao Xu, Sue-Kei Lee, Jing-Wen Keng, Sze-Huey Sang, Gabriel Akyirem Akowuah, Khang Wen Goh, Kai Bin Liew, Long Chiau Ming

“…These therapeutic herbs are commonly eaten as food and used as spices in Asian cuisine. The four food herbs reviewed are <i>Cassia alata</i>, <i>Coriandrum sativum</i>, <i>Curcuma longa</i> Linn, and <i>Azadirachta indica</i>. …”
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