Meat characteristics of red jungle fowl, Malaysian village chicken and commercial broiler by Idris, Lokman Hakim, Abu Bakar @ Zakaria, Md Zuki, Goh, Yong Meng, Mohamed Mustapha, Noordin, Sazili, Awis Qurni

“…This study was conducted to compare the meat characteristics of Red jungle fowl, Malaysian village chicken and the commercial broiler at different age. …”
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Carcass composition, muscle morphology, and meat characteristics for the red jungle fowl (Gallus gallus spadicious Linnaeus), village chicken, and commercial broiler by Idris, Lokman Hakim

Subjects: “…Red jungle fowl…”
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Meat characteristics of red jungle fowl (Gallus gallus Spadiceus), Malaysian domestic chickens (Gallus gallus Domesticus) and commercial broiler by Idris, Lokman Hakim, Goh, Yong Meng, Sazili, Awis Qurni, Mohamed Mustapha, Noordin, Abu Bakar @ Zakaria, Md Zuki

“…The meat characteristics of Red jungle fowl (Gallus gallus Spadiceus) and Malaysian Domestic chicken (Gallus gallus Domesticus), which are known as slow growing birds, were studied. …”
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Carcass composition in three different breeds of chicken and their correlation with growth performance by Idris, Lokman Hakim, Abu Bakar @ Zakaria, Md Zuki, Goh, Yong Meng, Sazili, Awis Qurni, Mohamed Mustapha, Noordin

“…For this purpose, fifty Red Jungle Fowl (Gallus gallus Spadiceus), fifty Malaysian indigenous chickens (Gallus gallus Domesticus) and fifty broiler chickens (ROSS) were used in this study. …”
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Fatty acid profile in the breast and thigh muscles of the slow- and fast-growing birds under the same management system by Md Isa, Nur Mahiza, Idris, Lokman Hakim, Ibitoye, Emmanuel Busayo

“…A total of 150 chickens comprising 50 each of red jungle fowl (RJ) and village chicken (VC), the slow-growing birds, and the commercial broiler (CB), fast-growing birds, were used for this study. …”
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