Nuclear magnetic resonance-based metabolomics study of serum and pectoralis major for different commercial chicken breeds by Tan, Chengkeng, Selamat, Jinap, Jambari, Nuzul Noorahya, Sukor, Rashidah, Murugesu, Suganya, Muhamad, Azira, Khatib, Alfi

Characterization of metabolite profile in Phyllanthus niruri and correlation with bioactivity elucidated by nuclear magnetic resonance based metabolomics by Mediani, Ahmed, Abas, Faridah, Maulidiani, M., Khatib, Alfi, Tan, Chin Ping, Ismail, Intan Safinar, Shaari, Khozirah, Ismail, Amin

“…Herein, three dried P. niruri samples, air (AD), freeze (FD) and oven (OD), extracted with various ethanol to water ratios (0%, 50%, 70%, 80% and 100%) were evaluated for their metabolite changes using proton nuclear magnetic resonance (1H-NMR)-based metabolomics approach. …”
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Characterization of metabolite profile in Phyllanthus niruri and correlation with bioactivity elucidated by nuclear magnetic resonance based metabolomics by Mediani, Ahmed, Abas, Faridah, Maulidiani, M., Khatib, Alfi, Chin, Ping Tan, Ismail, Intan Safinar, Shaari, Khozirah, Ismail, Amin

“…Herein, three dried P. niruri samples, air (AD), freeze (FD) and oven (OD), extracted with various ethanol to water ratios (0%, 50%, 70%, 80% and 100%) were evaluated for their metabolite changes using proton nuclear magnetic resonance (¹H-NMR)-based metabolomics approach. …”
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Authentication of butter from lard adulteration using high-resolution of nuclear magnetic resonance spectroscopy and high-performance liquid chromatography by Ahmad Fadzillah, Nurrulhidayah, A., Rohman, Rosman, Arief Salleh, Ismail, Amin, Mustafa, Shuhaimi, Mohd Yusof, Farahwahida, O., Rashidi, J., Mohammad Aizat, Khatib, Alfi

“…This study used proton nuclear magnetic resonance spectroscopy in combination with high-performance liquid chromatography for the authentication of butter from lard adulteration. …”
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Discrimination of three Pegaga (Centella) varieties and determination of growth-lighting effects on metabolites content based on the Chemometry of 1H Nuclear Magnetic Resonance spectroscopy by H., Maulidiani, Khatib, Alfi, Shaari, Khozirah, Abas, Faridah, Shitan, Mahendran, Kneer, Ralf, Neto, Victor, Lajis, Nurdin Hj

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Discrimination of three Pegaga (Centella) varieties and determination of growth-lighting effects on metabolites content based on chemometry of 1H nuclear magnetic resonance spectroscopy by Maulidiani, Khatib, Alfi, Shaari, Khozirah, Abas, Faridah, Shitan, Mahendran, Kneer, Ralf, Neto, Victor, Lajis, Md. Nordin

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Comparison of partial least squares and artificial neural network for the prediction of antioxidant activity in extract of pegaga (centella) varieties from H-1 nuclear magnetic resonance spectroscopy by ., Maulidiani, Abas, Faridah, Khatib, Alfi, Shitan, Mahendran, Shaari, Khozirah, Lajis, Nordin H.

“…Multivariate data analysis of 1H Nuclear Magnetic Resonance spectra was applied for the prediction of antioxidant activity in five different Pegaga (C. asiatica (var 1), C. asiatica (var 2), C. asiatica (var 3) H. bonariensis and H. sibthorpioides) varieties. …”
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Comparison of Partial Least Squares and Artificial Neural Network for the prediction of antioxidant activity in extract of pegaga (centella) varieties from 1H Nuclear Magnetic Resonance spectroscopy. by Maulidiani, Abas, Faridah, Khatib, Alfi, Shitan, Mahendran, Shaari, Khozirah, Lajis, Nordin

“…Multivariate data analysis of 1H Nuclear Magnetic Resonance spectra was applied for the prediction of antioxidant activity in five different Pegaga (C. asiatica (var 1), C. asiatica (var 2), C. asiatica (var 3) H. bonariensis and H. sibthorpioides) varieties. …”
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Detection of butter adulteration with lard by employing 1H-NMR spectroscopy and multivariate data analysis by Ahmad Fadzlillah, Nurrulhidayah, Che Man, Yaakob, Abdul Rohman, Ismail, Amin, Mustafa, Shuhaimi, Rosman, Arieff Salleh, Khatib, Alfi

“…The use of proton Nuclear Magnetic Resonance (1H-NMR) spectroscopy allows the analysis of butter adulteration with lard by simultaneously quantification of all proton bearing compounds and consequently all relevant sample classes. …”
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Detection of butter adulteration with lard by employing (1)H-NMR spectroscopy and multivariate data analysis by Ahmad Fadzillah, Nurrulhidayah, Che Man, Yaakob, Abd. Rohman, Abd. Rohman, Rosman, Arieff Salleh, Ismail, Amin, Mustafa, Shuhaimi, Khatib, Alfi

“…In this study, we used proton Nuclear Magnetic Resonance ((1)H-NMR) spectroscopy for the analysis of butter adulterated with lard by simultaneously quantification of all proton bearing compounds, and consequently all relevant sample classes. …”

Metabolic characterization of green pods from Vanilla planifolia accessions grown in La Réunion by Palama, Tony Lionel, Khatib, Alfi, Choi, Young Hae, Côme, Bertrand, Fock, Isabelle, Verpoorte, Robert, Kodja, Hippolyte

“…To obtain a broad view of the metabolome, nuclear magnetic resonance (NMR) spectroscopy was applied to the analysis of V. planifolia green pods. …”
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Discrimination of young and mature leaves of Melicope ptelefolia using 1H NMR and multivariate data analysis by Shuib, Nor Hassifi, Shaari, Khozirah, Khatib, Alfi, Maulidiani, H, Kneer, Ralf, Zareen, Seema, Mohd. Raof, Salahudin, Lajis, Nordin, Neto, Victor

“…The metabolomic fingerprinting analysis of the ethanolic extracts of leaves of M. ptelefolia was carried out using 1H Nuclear Magnetic Resonance (NMR) spectroscopy and multivariate data analysis in order to differentiate young and mature leaves and to evaluate the variation of their chemical composition. …”
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Metabolic characterization of green pods from Vanilla planifolia accessions grown in La Reunion. by Palama, Tony Lionel, Khatib, Alfi, Choi, Young Hae, Come, Bertrand, Fock, Isabelle, Verpoorte, Robert, Kodja, Hippolyte

“…To obtain a broad view of the metabolome, nuclear magnetic resonance (NMR) spectroscopy was applied to the analysis of V. planifolia green pods. …”
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Discrimination of young and mature leaves of Melicope ptelefolia using 1H NMR and multivariate data analysis by Shuib, Nor Hassifi, Shaari, Khozirah, Khatib, Alfi, Maulidiani, Kneer, Ralf, Zareen, Seema, Mohd Raof, Salahudin, Lajis, Md. Nordin, Neto, Victor

“…The metabolomic fingerprinting analysis of the ethanolic extracts of leaves of M. ptelefolia was carried out using 1H Nuclear Magnetic Resonance (NMR) spectroscopy and multivariate data analysis in order to differentiate young and mature leaves and to evaluate the variation of their chemical composition. …”
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Detection of butter adulteration with lard by employing 1H-NMR spectroscopy and multivariate data analysis by Ahmad Fadzlillah, Nurrulhidayah, Che Man, Yaakob, Abdul Rohman, Rosman, Arieff Salleh, Ismail, Amin, Mustafa, Shuhaimi, Khatib, Alfi

“…In this study, we used proton Nuclear Magnetic Resonance (1H-NMR) spectroscopy for the analysis of butter adulterated with lard by simultaneously quantification of all proton bearing compounds, and consequently all relevant sample classes. …”
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1H-NMR-based metabolomics approach to understanding the drying effects on the phytochemicals in Cosmos caudatus by Mediani, Ahmed, Abas, Faridah, Khatib, Alfi, Maulidiani, H, Shaari, Khozirah, Choi, Young Hae, Lajis, Nordin

“…medicinal herb to treat several maladies. Proton nuclear magnetic resonance (1H-NMR) combined with principal component analysis (PCA) and partial least-squares analysis (PLS) was applied to distinguish variations among C. caudatus materials processed with various drying techniques. …”
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Metabolic changes in different developmental stages of vanilla planifolia pods by Palama, Tony Lionel, Khatib, Alfi, Choi, Young Hae, Payet, Bertrand, Fock, Isabelle, Verpoorte, Robert, Kodja, Hippolyte

“…The metabolomic analysis of developing Vanilla planifolia green pods (between 3 and 8 months after pollination) was carried out by nuclear magnetic resonance (NMR) spectroscopy and multivariate data analysis. …”
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Metabolic changes in different developmental stages of vanilla planifolia pods. by Palama, Tony Lionel, Khatib, Alfi, Young, Hae Choi, Payet, Bertrand, Fock, Isabelle, Verpoorte, Robert, Kodja, Hippolyte

“…The metabolomic analysis of developing Vanilla planifolia green pods (between 3 and 8 months after pollination) was carried out by nuclear magnetic resonance (NMR) spectroscopy and multivariate data analysis. …”
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Effect of different drying treatments and solvent ratios on phytochemical constituents of Ipomoea aquatica and correlation with α-Glucosidase inhibitory activity by Abu Bakar Sajak, Azliana, Abas, Faridah, Ismail, Amin, Khatib, Alfi

“…In this study, the influence of various ethanol ratios (0, 20, 50, 80, and 100%) as an extraction solvent and different drying methods including air drying, sun drying, and oven drying on phytochemical constituents of I. aquatica was investigated using a proton nuclear magnetic resonance-based metabolomics approach. The effect on α-glucosidase inhibitory activity and total phenolic content was also examined. …”
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Classification of raw stingless bee honeys by bee species origins using the NMR- and LC-MS-based metabolomics approach by Ismail, Intan Safinar, Razali, Muhammad Taufiq Atsifa, Shaari, Khozirah, Abas, Faridah, Maulidiani, Maulidiani, Zainal, Zaim Akmal, Zamri, Zulkifli, Mohd Idrus, Zainuri, Khatib, Alfi, Yee, Soon Ling, Lim, Leong Rui

“…Raw stingless bee honeys were analysed and classified by bee species origins using proton nuclear magnetic resonance (¹H-NMR) spectroscopy and an ultra-high performance liquid chromatography-quadrupole time of flight mass spectrometry (UHPLC-QTOF MS) in combination with chemometrics tools. …”
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