Showing 1 - 20 results of 21 for search '"grass"', query time: 0.09s Refine Results
  1. 1

    Potential interaction of soybean-grass intercropping with residual nitrogen for a no-tillage system implementation by Karina Batista, Alessandra Aparecida Giacomini, Luciana Gerdes, Waldssimiler Teixeira de Mattos, Ivani Pozar Otsuk

    Published 2023-10-01
    “…The main plots in the summer season were: 1) soybean monoculture; 2) soybean - Aruana Guinea grass (Megathyrsus maximus cv. Aruana) intercropping, and 3) soybean - Congo grass (Urochloa ruziziensis cv. …”
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  2. 2

    Impacts of the nitrogen application on productivity and nutrients concentrations of the corn-Congo grass intercropping system in the dry season by Karina Batista, Alessandra Aparecida Giacomini, Luciana Gerdes, Waldssimiler Teixeira De Mattos, Ivani Pozar Otsuk

    Published 2019-10-01
    “…The corn-grass intercropping system began to be used in the dry season, as it provides increased straw production for the no-tillage system. …”
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    Evaluation of the Proportion of Botanical and Morphological Components in Forage of Exclusive and Intercropped Grazing Systems by Stela S. Zamboin, Gabriela B. Oliveira, Marcelo M. Vieira, Mayne Sarti, Waldssimiler T. Mattos, Paulo H.M. Rodrigues, Luciana Gerdes

    Published 2022-12-01
    “…The objective of this work was to evaluate the forage botanical component proportions in macrotiloma (legume) and marandu grass intercropped pasture in comparison with exclusive marandu grass pasture, with or without protein supplementation, using cattle in continuous stocking. …”
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    Article
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    Evaluation of the Proportion of Botanical and Morphological Components in Forage of Exclusive and Intercropped Grazing Systems by Stela S. Zamboin, Gabriela B. Oliveira, Marcelo M. Vieira, Mayne Sarti, Waldssimiler T. Mattos, Paulo H.M. Rodrigues, Luciana Gerdes

    Published 2022-12-01
    “…The objective of this work was to evaluate the forage botanical component proportions in macrotiloma (legume) and marandu grass intercropped pasture in comparison with exclusive marandu grass pasture, with or without protein supplementation, using cattle in continuous stocking. …”
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    Article
  6. 6

    Evaluation of the Proportion of Botanical and Morphological Components in Forage of Exclusive and Intercropped Grazing Systems by Stela S. Zamboin, Gabriela B. Oliveira, Marcelo M. Vieira, Mayne Sarti, Waldssimiler T. Mattos, Paulo H.M. Rodrigues, Luciana Gerdes

    Published 2022-12-01
    “…The objective of this work was to evaluate the forage botanical component proportions in macrotiloma (legume) and marandu grass intercropped pasture in comparison with exclusive marandu grass pasture, with or without protein supplementation, using cattle in continuous stocking. …”
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    Article
  7. 7

    Evaluation of the Proportion of Botanical and Morphological Components in Forage of Exclusive and Intercropped Grazing Systems by Stela S. Zamboin, Gabriela B. Oliveira, Marcelo M. Vieira, Mayne Sarti, Waldssimiler T. Mattos, Paulo H.M. Rodrigues, Luciana Gerdes

    Published 2022-12-01
    “…The objective of this work was to evaluate the forage botanical component proportions in macrotiloma (legume) and marandu grass intercropped pasture in comparison with exclusive marandu grass pasture, with or without protein supplementation, using cattle in continuous stocking. …”
    Get full text
    Article
  8. 8

    Evaluation of the Proportion of Botanical and Morphological Components in Forage of Exclusive and Intercropped Grazing Systems by Stela S. Zamboin, Gabriela B. Oliveira, Marcelo M. Vieira, Mayne Sarti, Waldssimiler T. Mattos, Paulo H.M. Rodrigues, Luciana Gerdes

    Published 2022-12-01
    “…The objective of this work was to evaluate the forage botanical component proportions in macrotiloma (legume) and marandu grass intercropped pasture in comparison with exclusive marandu grass pasture, with or without protein supplementation, using cattle in continuous stocking. …”
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    Article
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    Crude protein content in Urochloa cultivars (Syn. Brachiaria) in exclusive pasture system or consorciated with Macrotyloma axillare cv. Guatá by Thiago Rossi Simões, Käthery Brennecke, Liandra Maria Abaker Bertipaglia, Luciana Gerdes

    Published 2019-09-01
    “…The sampled material was identified, weighed and sent for analysis of crude protein to assess the contribution of leguminous in grass protein content. No significant differences were found when the type of grass versus type of pasture interaction for the crude protein variable was met; however, significant differences were found when evaluating the type of grass versus season interaction, at which the highest levels were found within the month of February (summer), the same occurring for the interaction type of pasture versus season of the year. …”
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    Accelerated aging tests and electrical conductivity of calopo Seeds by Suelen Silva Nunes Florentino, Waldssimiler Teixeira de Mattos, Paloma Pereira Bonfitto, Alessandra Aparecida Giacomini, Luciana Gerdes, Suleize Rocha Terra Milan

    Published 2017-11-01
    “…Comum) is one of the forage legume species recommended for use in integrated grass-legume swards. Thus, the best combination of temperature and time of submission of the accelerated aging vigor test was evaluated to determine the vigor of this species. …”
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  16. 16

    Accelerated aging tests and electrical conductivity of calopo Seeds by Suelen Silva Nunes Florentino, Waldssimiler Teixeira de Mattos, Paloma Pereira Bonfitto, Alessandra Aparecida Giacomini, Luciana Gerdes, Suleize Rocha Terra Milan

    Published 2017-11-01
    “…Comum) is one of the forage legume species recommended for use in integrated grass-legume swards. Thus, the best combination of temperature and time of submission of the accelerated aging vigor test was evaluated to determine the vigor of this species. …”
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    Article
  17. 17

    Accelerated aging tests and electrical conductivity of calopo Seeds by Suelen Silva Nunes Florentino, Waldssimiler Teixeira de Mattos, Paloma Pereira Bonfitto, Alessandra Aparecida Giacomini, Luciana Gerdes, Suleize Rocha Terra Milan

    Published 2017-11-01
    “…Comum) is one of the forage legume species recommended for use in integrated grass-legume swards. Thus, the best combination of temperature and time of submission of the accelerated aging vigor test was evaluated to determine the vigor of this species. …”
    Get full text
    Article
  18. 18

    Accelerated aging tests and electrical conductivity of calopo Seeds by Suelen Silva Nunes Florentino, Waldssimiler Teixeira de Mattos, Paloma Pereira Bonfitto, Alessandra Aparecida Giacomini, Luciana Gerdes, Suleize Rocha Terra Milan

    Published 2017-11-01
    “…Comum) is one of the forage legume species recommended for use in integrated grass-legume swards. Thus, the best combination of temperature and time of submission of the accelerated aging vigor test was evaluated to determine the vigor of this species. …”
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    Article
  19. 19

    Canopy height impact on legume mass and Megathyrsus maximus tiller dynamics in mixed pastures by Ana Flávia Bastos Ongaro, Janaina Azevedo Martuscello, Flavia Maria de Andrade Gimenes, Ana Carolina Lopes Batista, Lucas Ferreira Penteado, Linda Mônica Premazzi, Waldssimiler Teixeira de Mattos, Marcelo Moretin Vieira, Ricardo Lopes Dias da Costa, Luciana Gerdes

    Published 2023-12-01
    “…Taller pastures (45 and 60 cm) contained greater (P < 0.05) total herbage mass of Aruana leaves and stems and also higher mass of legumes than smaller pastures (15 and 30 cm). The grass tiller population density was different between heights (P < 0.05) of 2.71, 2.02, 1.97 and 1.47 tillers/m2 for heights of 15, 30, 45 and 60 cm, respectively. …”
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  20. 20

    Accelerated aging tests and electrical conductivity of calopo Seeds by Suelen Silva Nunes Florentino, Waldssimiler Teixeira de Mattos, Paloma Pereira Bonfitto, Alessandra Aparecida Giacomini, Luciana Gerdes, Suleize Rocha Terra Milan

    Published 2017-11-01
    “…Comum) is one of the forage legume species recommended for use in integrated grass-legume swards. Thus, the best combination of temperature and time of submission of the accelerated aging vigor test was evaluated to determine the vigor of this species. …”
    Get full text
    Article