Showing 1 - 3 results of 3 for search '"Cross-cultural studies"', query time: 0.06s Refine Results
  1. 1
    Changes in the Current Patterns of Beef Consumption and Consumer Behavior Trends—Cross-Cultural Study Brazil-Spain-Turkey

    Changes in the Current Patterns of Beef Consumption and Consumer Behavior Trends—Cross-Cultural Study Brazil-Spain-Turkey by Danielle Rodrigues Magalhaes, Cihan Çakmakçı, María del Mar Campo, Yusuf Çakmakçı, Fausto Makishi, Vivian Lara dos Santos Silva, Marco Antonio Trindade

    Published 2023-01-01
    “…This cross-cultural study aimed to determine the main factors behind potential changes in eating habits by analyzing changes in the patterns of beef consumption currently observed in Brazil, Spain, and Turkey. …”
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  2. 2
    Knowledge, Utility, and Preferences for Beef Label Traceability Information: A Cross-Cultural Market Analysis Comparing Spain and Brazil

    Knowledge, Utility, and Preferences for Beef Label Traceability Information: A Cross-Cultural Market Analysis Comparing Spain and Brazil by Danielle Rodrigues Magalhaes, María del Mar Campo, María Teresa Maza

    Published 2021-01-01
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  3. 3
    An Exploratory Study of the Purchase and Consumption of Beef: Geographical and Cultural Differences between Spain and Brazil

    An Exploratory Study of the Purchase and Consumption of Beef: Geographical and Cultural Differences between Spain and Brazil by Danielle Rodrigues Magalhaes, María Teresa Maza, Ivanor Nunes do Prado, Giovani Fiorentini, Jackeline Karsten Kirinus, María del Mar Campo

    Published 2022-01-01
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