Improvement of Fermentation Quality in the Fermented Total Mixed Ration with Oat Silage by Hong Yang, Bing Wang, Qing Zhang, Hui Cheng, Zhu Yu

“…More heterofermentative LAB, such as <i>Lentilactobacillus buchneri</i>, <i>Lentilactobacillus brevis</i>, and <i>Companilactobacillus versmoldensis</i> were found after adding 11% and 22% OS. …”
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