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1
Effect of mulberry supplemented diet on growth performance and carcass characteristics of broiler chicks
Published 2009“…The experiment consisted of thirty chicks fed with a diet containing ground mulberry leaf and commercial concentrate (30:70) while 30 others chicks were fed the commercial concentrate only as a control. …”
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2
Semi Intensive Native Chicke Farming as an Alternative to Establish Food Sovereignty of Rural Communities
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3
The influence of breed of the chick embryo and the route of egg inoculation on the infectivity of turkey paramyxovirus type 3
Published 1989Get full text
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4
Oligo-PKE enhances expression of nutrient transporter genes in doudenum of chicks challenged with Salmonella typhymurium
Published 2016Get full text
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5
Repeatability and most probable producing ability of egg weight and one-day-old chick weight in Merawang chicken
Published 2022“…The objective of this study was to determine the repeatability and most probable producing ability (MPPA) of Merawang chicken's egg weight and one-day-old chick (DOC) weight. 72 pullet Merawang chickens were raised in single bird cages and their egg weight was checked at 36-38 and 56-58 weeks. …”
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6
Effect of palm kernel expeller and palm kernel extract (OligoPKE) on intestinal monosaccharides transporter gene of broiler chicks
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Pathogenicity of avian pathogenic Echerichia coli isolates of Malaysia in specific pathogen free chickens
Published 2012“…Fifty-four, day-old SPF chicks were divided into three groups; A, B and C. …”
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9
Liposomes as vaccine carrier in hatchery vaccination against infectious bursal disease in broiler chickens
Published 2015“…The chicks in the Control group were not vaccinated. All chicks in the groups were sacrificed at various intervals and prior to necropsy, the body weights of chicks were recorded, and blood samples were collected. …”
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10
Pathogenicity of the Malaysian Salmonella enteriditis phage type 6a isolate in specific pathogen free chickens.
Published 2010“…Seventy-two, day-old SPF chicks were divided into three groups namely, SE, mortality and control groups. …”
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11
The effects of single lactic acid bacteria probiotic supplementation on intestinal mucosa profile and immune response in broilers
Published 2010“…The aim of this study was to examine the effects of single lactic acid bacteria probiotic supplementation on intestinal mucosa profile and immune response in broiler chicks. In randomized design, sixty 7-days-old broiler chicks were assigned to 4 treatments with 3 replicates and 5 chicks in experimental unit with water and allow to feed ad libitum. …”
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12
The effect of auditory enrichment on growth performance and stress reaction in broiler chickens
Published 2015“…The CM chicks showed greater weight gain than others on day 7 only. …”
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13
Nutritional evaluation of house cricket (Brachytrupes portentosus) meal for poultry
Published 2012“…These values were similar to those in SBM (2.9, 0.6 and 0.7%) but lower than FM (4.5, 1.7 and 0.8%). Chicks fed HCM diet recorded higher (p<0.05) weight gain than chicks fed SBM but slightly lower than chicks fed FM. …”
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14
The effect of a commercial exogenous emulsifier supplementation on growth performance, nutrient digestibility and serum lipid profilein broiler chickens
Published 2015“…The chicks were randomly assigned to two dietary treatments, with 6 replicate cages per treatment. …”
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15
Feeding larvae meal in broiler diets and its effect on growth performance
Published 2018“…A total of 216 one-day-old male broiler chicks were raised for 42 days. Birds were randomly allotted into open house cages and 6 chicks per cage. …”
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16
Effects of feeding probiotic metabolites on the growth and carcass characteristics of broiler chicken.
Published 2010“…Each replicate comprising 10 chicks was randomly assigned to battery cages which are kept indoors. …”
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17
Effects of phase feeding on carcass characteristics and meat composition of kampung chickens
Published 2010“…A total of 62 3-week-old female kampung chickens were reared in two-tier wire floor cages with two chicks per cage for eight weeks. The chicks were randomly divided into four treatment groups (single-phase, 2-phase, 3-phase and 4-phase) and fed with step-down dietary protein levels (19, 17, 15 and 13%) accordingly. …”
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18
Effects of enzyme treatment and shell content of palm kernel expeller on performance and nutrient digestibility in broilers
Published 2013“…The lower growth rate in chicks fed low shell PKE containing diet could be because of the increased β-mannan concentration in this product when the shell was removed.…”
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19
Immunotoxicity of pyrene and phenanthrene in embryonated chicken eggs
Published 2012“…Such changes in the lymphoid organs had led to decrease in antibody production in the treated chicks. The controls were not affected. This study showed that Py and Ph were able to cross the allantoic barrier or in ovo and be transfered to the chick embryos to induce immunosuppression by damaging the lymphoid organs.…”
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20
Effect of feeding fermented palm kernel cake on performance of broiler chickens
Published 2013“…A total of 245 Cobb 500 one-day old chicks were raised in open house system at the poultry unit, Universiti Putra Malaysia. …”
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