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1
Encapsulation of probiotics for increased thermal stability for storage and increased viability passing through the gastro-intestinal tract
Published 2020Subjects: “…Engineering::Chemical engineering::Food processing and manufacture…”
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Thesis-Master by Research -
2
Developing functional foods from soybean waste via dual fermentation-heat treatment of okara
Published 2023Subjects: “…Engineering::Chemical engineering::Food processing and manufacture…”
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Thesis-Master by Research -
3
Engineering gut microbiome of waste-fed mealworms as sustainable fish feed in aquaculture
Published 2023“…Because of its robustness, capacity to eat atypical food sources, mealworm was proposed as an alternate protein source for fishmeal replacement in this study. Food processing wastes (i.e., okara) and plastic wastes generated from industrial production is proposed to be suitable sustainable food substrates for mealworms. …”
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Thesis-Master by Research