Sinulaflexiolide P, a cembrane-type diterpenoid from the Bornean soft coral Sinularia flexibilis by Phan, Chin-Soon, Yee, Chun-Sieng, Charles Santhanaraju Vairappan, Takahiro Ishii, Takashi Kamada

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Abundance of ants (Hymenoptera: Formicidae) at the Faculty Of Sustainable Agriculture, University Malaysia Sabah, Sandakan by Tee, Wai Fern

“…The diversity of ants in FSA was determined by using software 'Species Diversity and Richness'version 4.1.2 designed by Dr R. M. H. Seaby and Dr P. A. Handerson, 2007, published by Disces Conservation Ltd. …”
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Development of electrochemical method for the determination of Azo Dyes based colorants in food and beverage products by Rovina Kobun

“…Sensitivity value of AM, AR, SY and TZ were calculated to be 0.01,0.02,0.06 and 0.05 pA/mg mL-1 mm3, respectively. The developed sensor was successfully applied to determine AM, AR, SY and TZ in candy, jelly and soft drinks samples, and good recovery values range from 93.19 to 104.03 %. …”
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In vitro digestibility and gas production characteristics of four Napier (Pennisetum purpureum) cultivars as fresh fodder by Mohamad Zaihan Zailan, Yaakub, H., Jusoh, S.

“…Gas production was determined at 2, 4, 6, 8, 12, 24, 32, 36, 48, 72 and 96 h of incubation period and its kinetics was described using the equation p = a + b (1 – e–ct). Dwarf Napier had the highest (P < 0.05) nutritive quality (16% CP; 75% IVDMD and 73% IVOMD) among the cultivars. …”
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