Showing 1 - 2 results of 2 for search '"citrus fruits"', query time: 0.06s Refine Results
  1. 1
    Comparison of antimicrobial activity of citrus fruit in Malaysia against gram-negative bacteria / Nazihah Nazarudin

    Comparison of antimicrobial activity of citrus fruit in Malaysia against gram-negative bacteria / Nazihah Nazarudin by Nazarudin, Nazihah

    Published 2018
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    Student Project
  2. 2
    Voltammetric technique for ascorbic acid analysis in commercial roselle juices / Nur Anis Fadhilah Suib

    Voltammetric technique for ascorbic acid analysis in commercial roselle juices / Nur Anis Fadhilah Suib by Suib, Nur Anis Fadhilah

    Published 2019
    “…It is naturally abundance in citrus fruits and most of the vegetables. Hence, these fruits and vegetables become main source of ascorbic acid to meet requirement of dietary intake. …”
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    Student Project

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