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  1. 1

    Sistem Pendukung Keputusan Untuk Menentukan Customer Segment Pasar Salah Satu UMKM Di Bandung ( Foodendez ) Dengan Metode Decision Tree by Baramukti Dewayana, Ari Purnomo Wahyu Wibowo

    Published 2022-07-01
    “…Abstract   Foodendez is a UMKM in Bandung which is well known for its products, namely Uthi & Mies Krispi Patin Fish Skin which is a best seller product at Foodendez. This business has been running for about 5 years.In these 5 years Foodendez already has its own customer / market segment for the sale of this Foodendez product, however, this Foodendez has a problem predicting the customer / market segment for product sales from Foodendez, this is not suitable. expected expectations, because in analyzing / predicting customers / market segments still using a simple method or it can only be said to only use initial predictions by guessing roughly what estimates are known from the business plan or by other methods that make this Foodendez product get the wrong customer / segment that market It is expected that before hand or can be said to change and have an effect which makes Foodendez's turn over change insignificantly, and until recently Foodendez has not had a customer / market segment that is truly significant or as expected, for example is the sale of Krispi Patin Fish Skin that is predicted by the customer. the segment is more people > 18 years old but it turns out that < 18 years old people also like Krispi Patin Fish Skin products and offline and online sales where it is predicted that online sales will get a significant gain, which turns out to be more income in offline sales. …”
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  2. 2

    Penerapan panduan produksi dan distribusi pada kondisi darurat pandemi pada industri jasaboga kategori A1, A2, dan A3 di Yogyakarta by Andika Wicaksono Putro, Marsellina Tirza Setiawan, Ahmad Lutfi Karim, Ahmad Lutfi Karim, Rachma Wikandari, Endang S. Rahayu

    Published 2023-03-01
    “…𝘛𝘩𝘦 𝘱𝘶𝘳𝘱𝘰𝘴𝘦 𝘰𝘧 𝘵𝘩𝘪𝘴 𝘴𝘵𝘶𝘥𝘺 𝘸𝘢𝘴 𝘵𝘰 𝘥𝘦𝘵𝘦𝘳𝘮𝘪𝘯𝘦 𝘵𝘩𝘦 𝘢𝘱𝘱𝘭𝘪𝘤𝘢𝘵𝘪𝘰𝘯 𝘰𝘧 𝘩𝘺𝘨𝘪𝘦𝘯𝘦-𝘴𝘢𝘯𝘪𝘵𝘢𝘵𝘪𝘰𝘯, 𝘦𝘴𝘱𝘦𝘤𝘪𝘢𝘭𝘭𝘺 𝘱𝘳𝘰𝘥𝘶𝘤𝘵𝘪𝘰𝘯 𝘢𝘯𝘥 𝘥𝘪𝘴𝘵𝘳𝘪𝘣𝘶𝘵𝘪𝘰𝘯 𝘨𝘶𝘪𝘥𝘦𝘭𝘪𝘯𝘦𝘴 𝘢𝘵 𝘣𝘦𝘴𝘵 𝘴𝘦𝘭𝘭𝘦𝘳 𝘎𝘰𝘍𝘰𝘰𝘥 𝘮𝘦𝘳𝘤𝘩𝘢𝘯𝘵𝘴 𝘸𝘩𝘪𝘤𝘩 𝘢𝘳𝘦 𝘪𝘯𝘤𝘭𝘶𝘥𝘦𝘥 𝘪𝘯 𝘵𝘩𝘦 𝘧𝘰𝘰𝘥 𝘴𝘦𝘳𝘷𝘪𝘤𝘦 𝘪𝘯𝘥𝘶𝘴𝘵𝘳𝘪𝘦𝘴 𝘤𝘢𝘵𝘦𝘨𝘰𝘳𝘺 𝘈 (𝘈1, 𝘈2, 𝘢𝘯𝘥 𝘈3) 𝘪𝘯 𝘠𝘰𝘨𝘺𝘢𝘬𝘢𝘳𝘵𝘢. …”
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