Showing 1 - 20 results of 20 for search '"temperature"', query time: 0.07s Refine Results
  1. 1

    The analysis of the steel chimney based on changeable temperature field by Konderla, P, Patralski, K

    Published 2008
    “…The aim of the study was the analysis of the construction in real load conditions, which account for the gravity and the temperature field. The analysis was focused on the local stability loss during the process characterized by the changeable temperature load on the inlets of the ducts of the chimney. …”
    Journal article
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    Omeprazole – a new raw material for drug compounding by Katarzyna Sosnowska, Katarzyna Winnicka

    Published 2023-11-01
    “…Tested preparations turned yellow-brown during storage at room temperaturę after just two days. This phenomenon was not observed in the prepared suspensions stored in the refrigerator. …”
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    Article
  5. 5

    THERMAL PROPERTIES OF TRANSPARENT BARRIER MODIFIED WITH ORGANIC PCMS by Michał MUSIAŁ, Marcin KACZMARZYK

    Published 2016-03-01
    “…Glazing temperature, melted/total PCM ratio were measured, as well as energy demand for keeping internal temperature at constant level. …”
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    Article
  6. 6

    ANALIZA TECHNICZNO-EKONOMICZNA HYBRYDOWEJ MIKROINSTALACJI SŁONECZNEJ by Jarosław BIGORAJSKI

    “…Jako wejściowe dane pogodowe wykorzystano temperaturę powietrza zewnętrznego, promieniowanie całkowite i jego składowe. …”
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    Article
  7. 7

    MOBIL CONTAINER UNIT FOR SEWAGE SLUDGE UTILIZATION FROM SMALL AND MEDIUM WASTWATER TREATMENT PLANTS by Stanisław Ledakowicz, Paweł Stolarek, A. Malinowski

    Published 2016-06-01
    “…During preliminary experiments and short-term exploitation of the unit at Elbląg Wastewater Treatment Plant the obtained results allowed us to make a mass and energy balance depended on the process conditions in the pyrolysis temperature range of 400÷800 °C. Based on the obtained results a calculator was created in the Excel , which enables assessment of pyrolysis products content and making mass and energy balances depended on process parameters such as initial moisture of sludge, pyrolysis temperature and installation output.…”
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    Article
  8. 8

    EFFICIENCY OF GENERATING VOLATILE FATTY ACIDS DURING MESOPHILIC AND THERMOPHILIC ANAEROBIC DIGESTION OF EXCESS SLUDGE by Iwona Zawieja, Lidia Wolny, Marta Próba

    Published 2016-06-01
    “…It should be noted, however, that thermophilic bacteria have a high sensitivity to temperature changes already the order of ± 0.5 ° C/d at their optimum growth in the range of 52-55 °C. …”
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    Article
  9. 9

    COMPARISON OF COSTS OF AIR CONDITIONING AND VENTILATION SYSTEM IN THE EXEMPLARY RESTAURANT by Katarzyna Joanna Gładyszewska-Fiedoruk, Kamil Kłek

    Published 2017-06-01
    “…It is extremely important in catering facilities, where it has to create proper microclimate – temperature, relative humidity and air freshness and to protect the hall from undesirable odor from the kitchen. …”
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    Article
  10. 10

    THE DISCHARGE OF SPRINGS IN THE BUKOWY STREAM CATCHMENT IN THE SILESIAN BESKIDS by Marek Madzia, Sebastian Krywult

    Published 2017-04-01
    “…The simultaneous measurements of electrical conductivity and temperature of water allowed to separate maintenance tanks for given springs.…”
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    Article
  11. 11

    SEWAGE SLUDGE AS AN INGREDIENT IN FERTILIZERS AND SOIL SUBSTITUTES by Anna Grobelak, Wioleta Stępień, Małgorzata Kacprzak

    Published 2016-06-01
    “…The advantages of these technologies should be no doubt: the loss of waste status, ability to store the fertilizer and unlimited transportation between areas, sanitization of the product (as a result of the use of calcium or sulfur compounds or temperature) should be an alternative for drying technology. …”
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    Article
  12. 12

    Application of the critical packing parameter of physiologically active compounds in biological models by Jan Kobierski

    Published 2022-07-01
    “…Physiological factors (temperature, pH and digestive enzymes activity) affect amphiphilic compounds, which is reflected in the change of the CPP parameter value and the structures formed by these molecules. …”
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    Article
  13. 13

    ANALIZA ROZWIĄZAŃ POŁĄCZENIA ŚCIANA-PODŁOGA NA GRUNCIE Z WARIANTOWYM USYTUOWANIEM IZOLACJI KRAWĘDZIOWEJ by Agata STOLARSKA, Jarosław STRZAŁKOWSKI

    “…Dodatkowo wykonano obliczenia wartości czynnika temperaturowego fRsi oraz dopuszczalnej wilgotności, powyżej której doszłoby do wykroplenia pary wodnej w narożniku przegrody z uwagi na temperaturę punktu rosy. Otrzymane wyniki poddano analizie. …”
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    Article
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    REMOVING BIOMASS FROM WATER PONDS AND SMALL WATER RESERVOIRS BY USING NON-WOVEN FILTERS by Jakub Nieć, Marcin Spychała, Agnieszka Ewa Ławniczak, Natalia Walczak

    Published 2015-10-01
    “…Basic water quality indicators: total suspended solids, turbidity, COD and BOD<sub>5</sub>, temperature, pH and dissolved oxygen were measured. …”
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    Article
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    EFFECT OF TROUT PRODUCTION IN CONCRETE PONDS WITH A CASCADING FLOW OF WATER ON PHYSICAL AND CHEMICAL PROPERTY OF WATER by Marcin Sidoruk, Józef Koc, Józef Szarek, Krystyna Skibniewska, Janusz Guziur, Janusz Zakrzewski

    Published 2014-10-01
    “…Water samples for physical and chemical analysis were collected every two months (a total of 12 sets samples collected) and labeled them: temperature [°C], dissolved oxygen [mg · dm-3], oxygen saturation [%] electrolytic conductivity [S · cm-1], pH, redox potential [mV] and BOD5 and CODCr. …”
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    Article
  16. 16

    Prevalence of aflatoxins and ochratoxine A in organically and conventionally produced herbs and spices by Magdalena Gajewska, Anna Maria Szosland-Fałtyn, Beata Bartodziejska

    Published 2022-04-01
    “…Herbal raw material is vulnerable to contamination by toxigenic fungi resulting in the more frequent occurrence of mycotoxins that cannot be neutralized through high temperature. In the present study, the mycotoxins contamination of organic and conventional herbs and spices marketed in Poland was investigated in order to estimate their human health risk. …”
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    Article
  17. 17

    THE EFFECT OF STOCKING FISH PRODUCTION ON THE QUALITY OF WATER DISCHARGED FROM THE HATCHERY by Małgorzata Bonisławska, Arkadiusz Nędzarek, Agnieszka Rybczyk, Beata Żuk, Marlena Socha, Adam Tański, Agnieszka Tórz, Sebastian Gronowski, Rafał Pender

    Published 2016-09-01
    “…The study also included the measurements of water temperature, electrolytic conductivity and pH. It was shown that the water supplied to the hatchery had good quality, providing optimum conditions for growth and living of fry and juvenile forms of various fish species (most indices were within the range of the first water quality class). …”
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    Article
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    Promising uses of probiotic bacteria and prebiotics in the course of COVID-19 - a review of recent studies by Patrycja Karolczyk, Martyna Kotarba, Michał Świątek, Aleksandra Kaczmarek-Zalewska, Natalia Janicka, Bartłomiej Jońca, Igor Matkowski, Katarzyna - Karłowicz-Bodalska

    Published 2023-11-01
    “…The most common symptoms are fever, cough and high temperature, which can lead to complications ranging from the widely documented pneumonia to less obvious ones such as intestinal dysfunction. …”
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    Article
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    Practical aspects of using Witepsol H15 in pharmaceutical compounding by Aldona Maciejewska, Krzysztof Niwiński, Kamil Kornaus, Paweł Rutkowski

    Published 2023-11-01
    “…The profile of temperature changes of properly liquefied base is predictable and does not show dynamic changes. …”
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    Article
  20. 20

    Surfactants – the application in pharmaceutical biocatalysis by Jacek Dulęba, Tomasz Siódmiak, Magdalena Górczak, Dominika Gwiazda, Klaudia Oryl, Wiktoria Pawłowska, Hubert Zwiewka, Michał Piotr Marszałł

    Published 2024-02-01
    “…The effect of surfactant on lipase activity was dependent on the detergent structure and concentration and reaction conditions e.g. pH, and temperature. Therefore, surfactants are considered important components in developing catalytic systems.…”
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    Article