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Food industry practices affecting Integrated Pest Management
Published 2018-11-01Subjects: Get full text
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Combination of mating disruption and parasitoid Habrobracon hebetor against Plodia interpunctella in a chocolate factory
Published 2018-11-01Subjects: “…food processing…”
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Hermetic storage - an ecofriendly safe storage method for long term storage of black gram
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Constraints in Grain quality management: A warehouse journey
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Nonfouling Surface Coatings Based on Poly(2-methyl-2-oxazoline)
Published 2008-04-01“… Surface fouling, i.e. the non-specific surface adhesion of proteins, bacteria and higher organisms, poses a severe problem in many areas ranging from modern diagnostic and therapeutic medical devices to food processing and food wrapping technology to corrosion prevention and marine technology. …”
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Cyanobacterial Natural Products for the Inhibition of Biofilm Formation and Biofouling
Published 2007-06-01“…Biofouling is a serious problem in many areas ranging from marine technology, nuclear power plants, dentistry, food processing to biomedical implants. This process can be addressed either actively by chemical compounds inhibiting growth, settlement or biofilm formation, or passively by generating repellent or resistant surfaces. …”
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The Postharvest Education Foundation’s role in reducing postharvest losses
Published 2018-11-01“…Most of the 154 people who have completed the program have in turn trained hundreds of farmers, traders and marketers in their own regions inhandling fresh produce, crop storage, and food processing, thereby delivering maximum impact with minimum input. …”
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Star Wars in food stores – automated detection, determination and laser elimination of insect pests
Published 2018-11-01“…In a project supported by funds of the German government (PT BLE), we test a mobile camera system, scanning surfaces in storage warehouses or food processing industry. If insects are detected they are compared with morphological data in store to decide if the detected individual is a target pest. …”
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THE DISPERSION OF AGRICULTURAL AND RURAL DEVELOPMENT EU FUNDS ON A REGIONAL AND DISTRICT LEVEL IN HUNGARY
Published 2015-07-01“…Still we also experience the objective disadvantages such as the stronger competition and the mass expansion of multinational food-processing and trading companies. The scientific measurement and judgement of the developmental changes which are difficult to measure is still a subject of debate. …”
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ANALYSIS OF WORKING CAPITAL MANAGEMENT OF LEADING COMPANIES IN THE HUNGARIAN DAIRY SECTOR BETWEEN 2008 AND 2012
Published 2014-07-01“…In 2012, 44 of the 500 companies with the largest amounts of sales were operating in the food processing sector. Within the group of these 44 enterprises, dairy companies had an 11% share. …”
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Effect of cold plasma on storage toxigenic fungi - Aspergillus flavus
Published 2018-11-01“…Cold plasma is a novel non-thermal food processing technology that uses energetic, reactive gases to inactivate contaminating microorganisms such as fungi and bacteria. …”
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