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    Transglutaminase-Catalyzed Glycosylation Improved Physicochemical and Functional Properties of <i>Lentinus edodes</i> Protein Fraction

    Transglutaminase-Catalyzed Glycosylation Improved Physicochemical and Functional Properties of <i>Lentinus edodes</i> Protein Fraction by Shan-shan Wu, Wei Han, Yan-fen Cheng, Shao-jun Yun, Ming-chang Chang, Fei-er Cheng, Jin-ling Cao, Cui-ping Feng

    Published 2023-04-01
    Subjects: “…<i>Lentinus edodes</i> protein fraction…”
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