Supplementation of an Anthocyanin-Rich Elderberry (<i>Sambucus nigra</i> L.) Extract in FVB/n Mice: A Healthier Alternative to Synthetic Colorants by Tiago Azevedo, Tiago Ferreira, João Ferreira, Filipa Teixeira, Diana Ferreira, Rita Silva-Reis, Maria João Neuparth, Maria João Pires, Maria de Lurdes Pinto, Rui M. Gil da Costa, Margarida M. S. M. Bastos, Rui Medeiros, Luís Félix, Carlos Venâncio, Maria Inês Dias, Isabel Gaivão, Lillian Barros, Paula A. Oliveira

Subjects: “…<i>Sambucus nigra</i>…”
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Comparison of the Chemical Composition of Selected Varieties of Elderberry with Wild Growing Elderberry by Agnieszka Nawirska-Olszańska, Maciej Oziembłowski, Pavla Brandova, Marta Czaplicka

Subjects: “…<i>Sambucus nigra</i>…”
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Optimization of Extraction Method of Bioactive Compounds from Elderberries (<i>Sambucus nigra</i> L.) and Testing Extract Stability by Oana-Elena Pascariu, Luís Guimarães Dias, Florentina Israel-Roming

Subjects: “…<i>Sambucus nigra</i>…”
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Health-Promoting Properties: Anti-Inflammatory and Anticancer Properties of <i>Sambucus nigra</i> L. Flowers and Fruits by Agnieszka Ewa Stępień, Julia Trojniak, Jacek Tabarkiewicz

Subjects: “…<i>Sambucus nigra</i> L.…”
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Elderberries—A Source of Bioactive Compounds with Antiviral Action by Mirela Lăcrămioara Mocanu, Sonia Amariei

Subjects: “…<i>Sambucus nigra</i>…”
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Evaluation of Decay Kinetics of Black Elderberry Antioxidants from Fruits and Flowers by Iwona Golonka, Andrzej Dryś, Katarzyna Podgórska, Joanna Polewska, Witold Musiał

Subjects: “…<i>Sambucus nigra</i>…”
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A Newfangled Collagenase Inhibitor Topical Formulation Based on Ethosomes with <i>Sambucus nigra</i> L. Extract by Ana Henriques Mota, Inês Prazeres, Henrique Mestre, Andreia Bento-Silva, Maria João Rodrigues, Noélia Duarte, Ana Teresa Serra, Maria Rosário Bronze, Patrícia Rijo, Maria Manuela Gaspar, Ana Silveira Viana, Lia Ascensão, Pedro Pinto, Pradeep Kumar, António José Almeida, Catarina Pinto Reis

Subjects: “…<i>Sambucus nigra</i> L.…”
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Anthocyanin Profile of Elderberry Juice: A Natural-Based Bioactive Colouring Ingredient with Potential Food Application by Ricardo F. R. da Silva, João C. M. Barreira, Sandrina A. Heleno, Lillian Barros, Ricardo C. Calhelha, Isabel C. F. R. Ferreira

Subjects: “…<i>Sambucus nigra</i> L.…”
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Value-Added Products by Solvent Extraction and Steam Distillation from Elderberry (<i>Sambucus nigra</i> L.) by Angel Sanchez, Clara Míguez, Antía Iglesias, Lucia Saborido

Subjects: “…<i>Sambucus nigra</i> L.…”
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The Effect of Incorporating Fermented Elderberries (<i>Sambucus nigra)</i> into Bread: Quality, Shelf Life, and Biological Enhancement by Natália L. Seixas, Vanessa B. Paula, Teresa Dias, Luís G. Dias, Letícia M. Estevinho

Subjects: “…elderberries (<i>Sambucus nigra)</i>…”
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Biological Actions and Molecular Mechanisms of <i>Sambucus nigra</i> L. in Neurodegeneration: A Cell Culture Approach by Olga Palomino, Ana García-Aguilar, Adrián González, Carlos Guillén, Manuel Benito, Luis Goya

Subjects: “…<i>Sambucus nigra</i>…”
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Antioxidant and Antimicrobial Effect of Plant Essential Oils and <i>Sambucus nigra</i> Extract in Salmon Burgers by Kristina Jonušaite, Petras Rimantas Venskutonis, Gines Benito Martínez-Hernández, Amaury Taboada-Rodríguez, Gema Nieto, Antonio López-Gómez, Fulgencio Marín-Iniesta

Subjects: “…<i>Sambucus nigra</i>…”
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Antioxidant Activity and Chemical Characteristics of <i>Sambucus nigra</i> L. Blossom from Different Regions in Bulgaria by Galia Gentscheva, Iliana Milkova-Tomova, Krastena Nikolova, Dragomira Buhalova, Velichka Andonova, Viliana Gugleva, Nadezhda Petkova, Ina Yotkovska, Nadezhda Ivanova

Subjects: “…<i>Sambucus nigra</i> L.…”
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Water-in-Oil-in-Water Double Emulsions as Protective Carriers for <i>Sambucus nigra</i> L. Coloring Systems by Liandra G. Teixeira, Stephany Rezende, Ângela Fernandes, Isabel P. Fernandes, Lillian Barros, João C. M. Barreira, Fernanda V. Leimann, Isabel C. F. R. Ferreira, Maria-Filomena Barreiro

Subjects: “…<i>Sambucus nigra</i> L. extract…”
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Flower and Leaf Extracts of <i>Sambucus nigra</i> L.: Application of Membrane Processes to Obtain Fractions with Antioxidant and Antityrosinase Properties by Rosa Tundis, Claudia Ursino, Marco Bonesi, Monica R. Loizzo, Vincenzo Sicari, Teresa Pellicanò, Ilaria L. Manfredi, Alberto Figoli, Alfredo Cassano

Subjects: “…<i>Sambucus nigra</i>…”
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Sustainable Valorization of <i>Sambucus nigra</i> L. Berries: From Crop Biodiversity to Nutritional Value of Juice and Pomace by Carina Pedrosa Costa, Samuel Patinha, Alisa Rudnitskaya, Sónia A. O. Santos, Armando J. D. Silvestre, Sílvia M. Rocha

Subjects: “…<i>Sambucus nigra</i> L.…”
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A Green Extraction Process for Polyphenols from Elderberry (<i>Sambucus nigra</i>) Flowers Using Deep Eutectic Solvent and Ultrasound-Assisted Pretreatment by Olga Kaltsa, Achillia Lakka, Spyros Grigorakis, Ioanna Karageorgou, Georgia Batra, Eleni Bozinou, Stavros Lalas, Dimitris P. Makris

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Biochemical Characterization of Black and Green Mutant Elderberry during Fruit Ripening by Maja Mikulic-Petkovsek, Anton Ivancic, Sasa Gacnik, Robert Veberic, Metka Hudina, Silvija Marinovic, Christian Molitor, Heidi Halbwirth

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Elderberry Leaves with Antioxidant and Anti-Inflammatory Properties as a Valuable Plant Material for Wound Healing by Elżbieta Studzińska-Sroka, Magdalena Paczkowska-Walendowska, Zuzanna Woźna, Tomasz Plech, Piotr Szulc, Judyta Cielecka-Piontek

Subjects: “…<i>Sambucus nigra</i>…”
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Further Evidence of Possible Therapeutic Uses of <i>Sambucus nigra</i> L. Extracts by the Assessment of the In Vitro and In Vivo Anti-Inflammatory Properties of Its PLGA and PCL-Ba... by Ana Henriques Mota, Noélia Duarte, Ana Teresa Serra, António Ferreira, Maria Rosário Bronze, Luísa Custódio, Maria Manuela Gaspar, Sandra Simões, Patrícia Rijo, Lia Ascensão, Pedro Faísca, Ana Silveira Viana, Rui Pinto, Pradeep Kumar, António José Almeida, Catarina Pinto Reis

Subjects: “…<i>Sambucus nigra</i> L.…”
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