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1
Assessing Genetic Variation in Wild and Domesticated Pikeperch Populations: Implications for Conservation and Fish Farming
Published 2022-05-01Subjects: Get full text
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2
The Influence of Sous Vide Parameters on Nutritional Characteristics and Safety of Pikeperch Fillets
Published 2022-05-01Subjects: Get full text
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3
Improvements on Live Feed Enrichments for Pikeperch (<i>Sander lucioperca</i>) Larval Culture
Published 2020-02-01Subjects: Get full text
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4
Use of Lactic Acid Bacteria During Pikeperch (<i>Sander lucioperca</i>) Larval Rearing
Published 2020-02-01Subjects: Get full text
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5
A Comparative Study of Microwave and Sous-Vide Cooking Effects on Pikeperch Fillets’ Fatty Acid Composition and Quality Attributes
Published 2023-01-01Subjects: Get full text
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6
Dynamics of Fatty Acids in Pikeperch (<i>Sander lucioperca</i>) Larvae and Juveniles during Early Rearing and Weaning in a Commercial RAS—Implications for Dietary Refinement
Published 2023-08-01Subjects: “…<i>Sander lucioperca</i>…”
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7
Size Preference of Live Fish Prey in the Pellet-Consuming Pikeperch
Published 2023-02-01Subjects: Get full text
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8
Enrichment in a Fish Polyculture: Does it Affect Fish Behaviour and Development of Only One Species or Both?
Published 2022-04-01Subjects: Get full text
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9
Suitability of Different Live Feed for First Feeding of Freshwater Fish Larvae
Published 2023-04-01Subjects: “…<i>Sander lucioperca</i>…”
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