Nutritional and mineral analysis of the ultimate wild food plants of Lotkuh, Chitral, the Eastern Hindukush Pakistan by Hafiz Ullah, Lal Badshah

“…Plants were collected from different parts of the study area and were subjected to proximate analysis adhering to the standard protocols of AOAC international. Proximate analysis revealed higher moisture in Rheum webbianum (91.5 g/100 g FW) and Oxyria digyna (90.5 g/100 g FW), while Elaeagnus angustifolia had the lowest (25.4 g/100 g FW). …”
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Nutritional composition, antioxidant properties of hylocereus polyrhizus powder and their effects on plasma glucose level and lipid profiles in diabetic rats and pre-diabetic subje... by Akhiruddin, Mohd Al-Saufreen

“…In phase one, the proximate analyses of RPP were determined according to the methods of Association of Official Analytical Chemists (AOAC) international. Meanwhile, ascorbic acid assessment was carried out according to the modified method using high performance liquid chromatography (HPLC) assay. …”
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Methods and Prospects for Determination of Mycotoxins in Medicinal Herbal Raw Materials (Review) by O. V. Trineeva

“…The creation of methods for their analytical control continues to be the focus of attention of the largest international organizations (IUPAC, AOAC International and IFJU), specialized national organizations of the EU and the USA, as well as academies and ministries of many countries of the world. …”
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Adulteration Detection Of Stingless Bee Honey Using Untargeted 1h-Nmr Metabolomics In Addressing The Limitation Of Stable Carbon Isotope Ratio Analysis by Yong, Chin Hong

“…To determine the authenticity of honey in general, the current internationally accepted method used is the Association of Official Analytical Chemists (AOAC) Internal Standard Carbon Isotope Ratio Analysis (ISCIRA) method.…”
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