Physico-Chemical Characteristics of pH-Driven Active Film Loading with Curcumin Based on the Egg White Protein and Sodium Alginate Matrices by Hanyu Li, Mengzhuo Liu, Xinyi Ju, Huajiang Zhang, Ning Xia, Jing Wang, Zhongjiang Wang, Ahmed M. Rayan

Subjects: Get full text

Effect of <i>Melissa officinalis</i> L. Essential Oil Nanoemulsions on Structure and Properties of Carboxymethyl Chitosan/Locust Bean Gum Composite Films by Huijie Yu, Chi Zhang, Yao Xie, Jun Mei, Jing Xie

Subjects: Get full text

Active Carboxymethylcellulose-Based Edible Films: Influence of Free and Encapsulated Curcumin on Films’ Properties by Ana I. Bourbon, Maria J. Costa, Luís C. Maciel, Lorenzo Pastrana, António A. Vicente, Miguel A. Cerqueira

Subjects: “…active film…”
Get full text

Preparation and characterization of active packaging film containing chitosan/gelatin/brassica crude extract by Yanmei Sun, Shifang Wu, Ziwei Jiao, Dafeng Liu, Xueru Li, Tiancui Shang, Zhu Tian

Subjects: Get full text

Active and Robust Composite Films Based on Gelatin and Gallic Acid Integrated with Microfibrillated Cellulose by Yinghua Luo, Yanbei Wu, Yali Wang, Liangli (Lucy) Yu

Subjects: Get full text

The effects of Coleus scutellarioides extract on physicochemical and antioxidant properties of fish gelatin active films by Fahimeh Hematian, Homa Baghaie, Abdorreza Mohammadi Nafchi, Marzieh Bolandi

Subjects: “…active film…”
Get full text

Preparation and characterization of sodium alginate films with propolis extract and nano-SiO2 by Luís Marangoni Júnior, Ewelina Jamróz, Sayeny de Ávila Gonçalves, Renan Garcia da Silva, Rosa Maria Vercelino Alves, Roniérik Pioli Vieira

Subjects: Get full text

Physicochemical properties and shelf-life of low-fat pork sausages wrapped with active film manufactured by sodium alginate and cherry tomato powder by Zhuang Zhuang Qiu, Koo Bok Chin

Subjects: Get full text

Development and Characterization of Films with Propolis to Inhibit Mold Contamination in the Dairy Industry by Romina L. Abarca, Francisco Vargas, Javiera Medina, Juan Carlos Paredes, Bernardo Carrillo López, Pablo A. Ortiz, Einar Vargas-Bello-Pérez

Subjects: Get full text

Influence of Pomelo (<i>Citrus maxima</i>) Pericarp Essential Oil on the Physicochemical Properties of HomChaiya Rice (<i>Oryza sativa</i> L. cv. HomChaiya) Flour-Derived Edible Fi... by Karthikeyan Venkatachalam, Narin Charoenphun

Subjects: Get full text

Immobilized lysozyme onto bacterial cellulose nanofibers as active and reinforcing agent of sodium caseinate based films: physical characteristics and antimicrobial activity by Pashew Bayazidi, Hadi Almasi, Behbood Purfathi

Subjects: “…active film…”
Get full text

Incorporation of α-Tocopherol into Pea Protein Edible Film Using pH-Shifting and Nanoemulsion Treatments: Enhancing Its Antioxidant Activity without Negative Impacts on Mechanical... by Jingjing Cheng, Jing Wang, Leqi Cui

Subjects: Get full text

Development and Characterization of Pectin-Based Antimicrobial Packaging Films Containing Nanoemulsified <i>Trans</i>-Cinnamaldehyde by Fatemeh Baghi, Sami Ghnimi, Géraldine Agusti, Emilie Dumas, Adem Gharsallaoui

Subjects: “…active film…”
Get full text

Fabrication, characterization, and application of pea protein-based edible film enhanced by oregano essential oil (OEO) micro- or nano-emulsion by Jingjing Cheng, Frank J. Velez, Prashant Singh, Leqi Cui

Subjects: Get full text

Investigating the Characteristics of Basil Seed Gum-based Film Enriched with Echinophora platyloba Extract and Its Preservative Effect on the Quality of Silver Carp by Farzaneh Abdolmaleki, Shayesteh Shirkhorshidi, Milad Daneshniya

Subjects: “…active film…”
Get full text

UV-C-Activated Riboflavin Crosslinked Gelatin Film with Bioactive Nanoemulsion for Enhanced Preservation of Fresh Beef in Modified Atmosphere Packaging by Jumana Mahmud, Peter Muranyi, Stephane Salmieri, Shiv Shankar, Monique Lacroix

Subjects: Get full text

Active packaging based on wheat germ protein isolate–Malva sylvestris leaf mucilage embedded with D-limonene nanoliposome: preparation and characterization by Zohreh Didar, Mohammad Ali Hesarinejad

Subjects: “…Active film…”
Get full text

Ultrasonic assisted extraction of polyphenols from bayberry by deep eutectic supramolecular polymer and its application in bio-active film by Feng Shi, Xiaoping Hai, Yun Zhu, Lei Ma, Lina Wang, Jinfang Yin, Xiaofen Li, Zhi Yang, Mingwei Yuan, Huabin Xiong, Yuntao Gao

Subjects: Get full text

Poly (α-Dodecyl γ-Glutamate) (PAAG-12) and Polylactic Acid Films Charged with α-Tocopherol and Their Antioxidant Capacity in Food Models by Juliana Villasante, Eva Codina, Gádor Indra Hidalgo, Antxon Martínez de Ilarduya, Sebastián Muñoz-Guerra, María Pilar Almajano

Subjects: “…active film…”
Get full text

Investigation of physio-mechanical, antioxidant and antimicrobial properties of starch–zinc oxide nanoparticles active films reinforced with Ferula gummosa Boiss essential oil by Hamid Sarhadi, Fatemeh Shahdadi, Ali Salehi Sardoei, Mehrnaz Hatami, Mansour Ghorbanpour

Subjects: “…Active film…”
Get full text