Impacts of Biochar-Based Controlled-Release Nitrogen Fertilizers on Soil Prokaryotic and Fungal Communities by Bikram K. Das, Robiul Islam Rubel, Surbhi Gupta, Yajun Wu, Lin Wei, Volker S. Brözel

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Peran Nilai Tukar Petani dan Nilai Tukar Komoditas dalam Upaya Peningkatan Kesejahteraan Petani Padi di Provinsi Jambi by Sayid Syekh

“…The objectives of this research were to: (a) describe rice agribusiness performance; (b) analyze rice term of trade; (c) influencing factors on terms of trade;(d) identifying the agricultural development impact on farmers terms of trade and rice terms of trade. …”
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Impacts of the Inoculation of <i>Piriformospora indica</i> on Photosynthesis, Osmoregulatory Substances, and Antioxidant Enzymes of Alfalfa Seedlings under Cadmium Stress by Bingqian Liu, Chunchun An, Shuying Jiao, Fengyuan Jia, Ruilin Liu, Qicong Wu, Zhi Dong

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Impacts of Soil and Water Conservation Practice on Soil Moisture in Debre Mewi and Sholit Watersheds, Abbay Basin, Ethiopia by Bekele Bedada Damtie, Daniel Ayalew Mengistu, Daniel Kassahun Waktola, Derege Tsegaye Meshesha

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Impacts of Irrigation Time and Well Depths on Farmers’ Costs and Benefits in Maize Production by Anzhen Qin, Dongfeng Ning, Zhandong Liu, Sen Li, Ben Zhao, Aiwang Duan

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Impacts of the Winter Pea Crop (Instead of Rapeseed) on Soil Microbial Communities, Nitrogen Balance and Wheat Yield by Cyrine Rezgui, Wassila Riah-Anglet, Marie Benoit, Pierre Yves Bernard, Karine Laval, Isabelle Trinsoutrot-Gattin

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Impacts of greenhouse gas mitigation policies on agricultural land by Wang, Xiaodong, Ph. D. Massachusetts Institute of Technology

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Impacts of Slow-Release Nitrogen Fertilizer Rates on the Morpho-Physiological Traits, Yield, and Nitrogen Use Efficiency of Rice under Different Water Regimes by Alaa AL Aasmi, Jiuhao Li, Yousef Alhaj Hamoud, Yubin Lan, Kelvin Edom Alordzinu, Sadick Amoakohene Appiah, Hiba Shaghaleh, Mohamed Sheteiwy, Hao Wang, Songyang Qiao, Chaoran Yu

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Responses of Ammonia-Oxidizing Microorganisms to Intercropping Systems in Different Seasons by Xingjia He, Sen Li, Fengzhi Wu

“…Intercropping plays an essential role in agricultural production, impacting the soil’s physical and chemical properties and microbial communities. …”
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Impacts of Age, Genotype and Feeding Low-Protein Diets on the N-Balance Parameters of Fattening Pigs by Ilona Anna Geicsnek-Koltay, Zsuzsanna Benedek, Nóra Hegedűsné Baranyai, Nikoletta Such, László Pál, László Wágner, Ádám Bartos, Ákos Kovács, Judit Poór, Károly Dublecz

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Impacts of Green Coffee Powder Supplementation on Growth Performance, Carcass Characteristics, Blood Indices, Meat Quality and Gut Microbial Load in Broilers by Elwy A. Ashour, Mohamed E. Abd El-Hack, Manal E. Shafi, Wed Y. Alghamdi, Ayman E. Taha, Ayman A. Swelum, Vincenzo Tufarelli, Zohair S. Mulla, Waleed R. El-Ghareeb, Mohamed T. El-Saadony

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Effect of salinity on growth and biochemical responses of brinjal varieties: implications for salt tolerance and antioxidant mechanisms by Jawaria Jameel, Tauseef Anwar, Saadat Majeed, Huma Qureshi, Ejaz Hussain Siddiqi, Sundas Sana, Wajid Zaman, Hayssam M. Ali

“…Abstract Salinity poses significant challenges to agricultural productivity, impacting crops’ growth, morphology and biochemical parameters. …”
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Measurement report: Diurnal variations of brown carbon during two distinct seasons in a megacity in northeast China by Y. Cheng, X. Cao, J. Liu, Y. Zhong, Q. Yu, Q. Zhang, K. He

“…The presence of the <span class="inline-formula">∼</span> 365 nm peak complicated the determination of absorption Ångström exponents for the agricultural-fire-impacted samples. In addition, the <span class="inline-formula">∼</span> 365 nm peak became much less significant during the day, likely due to photobleaching of the relevant chromophores.…”
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