Non-Invasive Biometrics and Machine Learning Modeling to Obtain Sensory and Emotional Responses from Panelists during Entomophagy by Sigfredo Fuentes, Yin Y. Wong, Claudia Gonzalez Viejo

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Recovery of antioxidative protein hydrolysates with functional properties from fermented brewer's spent grain via microwave-assisted three phase partitioning by Chai, Kong Fei, Chen, Wei Ning

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Recent advances in the utilization of insects as an ingredient in aquafeeds: A review by Sahya Maulu, Sandra Langi, Oliver J. Hasimuna, Dagoudo Missinhoun, Brian P. Munganga, Buumba M. Hampuwo, Ndakalimwe Naftal Gabriel, Mabrouk Elsabagh, Hien Van Doan, Zulhisyam Abdul Kari, Mahmoud A.O. Dawood

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Earthworm meal in jundiá juveniles diets by Patrícia Inês Mombach, Dirleise Pianesso, Taida Juliana Adorian, Juliano Uczay, Rafael Lazzari

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Effect of Black Soldier Fly (Hermetia illucens) defatted flour on technological properties and quality of chicken meat by Andrea GROSS - BOŠKOVIĆ, Helga MEDIĆ, Jelka PLEADIN, Zlatko JANJEČIĆ, Marcela ŠPERANDA, Andrijana REBEKIĆ, Manuela KOŠEVIĆ, Dalida GALOVIĆ, Vladimir MARGETA, Žarko RADIŠIĆ, Ivica BOŠKOVIĆ, Jasenka PETRIĆ

Subjects: “…alternative protein source…”
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Effect of Cyberlindnera jadinii yeast on growth performance, nutrient digestibility, and gut health of broiler chickens from 1 to 34 d of age by Khaled Itani, Caroline Marcussen, Sérgio D.C. Rocha, Purushothaman Kathiresan, Liv Torunn Mydland, Charles McLean Press, Zhuqing Xie, Anne-Helene Tauson, Margareth Øverland

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The Quality of Eggs Derived from Japanese Quail Fed with the Fermented and Non-Fermented Rapeseed Meal by Karolina Wengerska, Anna Czech, Sebastian Knaga, Kamil Drabik, Tomasz Próchniak, Remigiusz Bagrowski, Angelika Gryta, Justyna Batkowska

Subjects: “…alternative protein source…”
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Improving the nutritional values of yellow mealworm Tenebrio molitor (Coleoptera: Tenebrionidae) larvae as an animal feed ingredient: a review by Linggawastu Syahrulawal, Magnhild Oust Torske, Rumakanta Sapkota, Geir Næss, Prabhat Khanal

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A Meta-Analysis of the Effects of Insects in Feed on Poultry Growth Performances by Nassim Moula, Johann Detilleux

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Nutrient Profile of Baltic Coastal Red Algae (<i>Delesseria sanguinea</i>), Baltic Blue Mussel (<i>Mytilus</i> spp.) and King Ragworm (<i>Alitta virens</i>) as Potential Feed Mater... by Gregor Thum, Maria Grazia Cappai, Ralf Bochert, Hendrik Schubert, Petra Wolf

Subjects: “…alternative protein source…”
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How to enhance the acceptability of insects food—A review by Samuel Ariyo Okaiyeto, Shi‐Han Yu, Li‐Zhen Deng, Qing‐Hui Wang, Parag Prakash Sutar, Haiou Wang, Jin‐Hong Zhao, Arun S. Mujumdar, Jia‐Bao Ni, Weiqiao Lv, Hong‐Wei Xiao

Subjects: “…alternative protein source…”
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Cyberlindnera jadinii yeast as a protein source for broiler chickens: effects on growth performance and digestive function from hatching to 30 days of age by Ana Cruz, Hallgeir Sterten, Franciska S. Steinhoff, Liv T. Mydland, Margareth Øverland

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Effect of Pisum sativum as protein supplement on buffalo milk production by C. Grassi, I. Borriello, R. Romano, F. Masucci, G. De Rosa, A. Di Francia

Subjects: “…Milk fatty acid composition, Organic buffalo farm, Alternative protein source, Peas.…”
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Meat Quality Parameters, Sensory Properties and Consumer Acceptance of Chicken Meat from Dual-Purpose Crossbreeds Fed with Regional Faba Beans by Cynthia I. Escobedo del Bosque, Stephanie Grahl, Tanja Nolte, Daniel Mörlein

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Spirulina <i>(Arthrospira platensis)</i> Used as Functional Feed Supplement or Alternative Protein Source: A Review of the Effects of Different Dietary Inclusion Levels on Producti... by Antonia Lestingi, Mahmoud Alagawany, Alessandro Di Cerbo, Giuseppe Crescenzo, Claudia Zizzadoro

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Bioactive Hydrolysates from <i>Chlorella vulgaris</i>: Optimal Process and Bioactive Properties by Sara A. Cunha, Ezequiel R. Coscueta, Paulo Nova, Joana Laranjeira Silva, Maria Manuela Pintado

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New Insights into Duckweed as an Alternative Source of Food and Feed: Key Components and Potential Technological Solutions to Increase Their Digestibility and Bioaccessibility by Krisztina Takács, Rita Végh, Zsuzsanna Mednyánszky, Joseph Haddad, Karim Allaf, Muying Du, Kewei Chen, Jianquan Kan, Tian Cai, Péter Molnár, Péter Bársony, Anita Maczó, Zsolt Zalán, István Dalmadi

Subjects: “…alternative protein source…”
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Duckweed in Irrigation Water as a Replacement of Soybean Meal in the Laying Hens’ Diet by HA Zakaria, MW Shammout

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Quantitative and Qualitative Traits of Duckweed (<i>Lemna minor</i>) Produced on Growth Media with Pig Slurry by Marcin Sońta, Justyna Więcek, Ewa Szara, Anna Rekiel, Anna Zalewska, Martyna Batorska

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Feasibility of using sailfin catfish meal as an alternative to commercial fishmeal in the diets of juvenile guppy (Poecilia reticulata) by Raneesha de Fonseka, Kumudu Radampola

Subjects: “…Alternative protein source…”
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