Characterizing the genetic diversity of the Andean blueberry (Vaccinium floribundum Kunth.) across the Ecuadorian Highlands by Vega-Polo, P, Cobo, MM, Argudo, A, Gutierrez, B, Rowntree, J, de Lourdes Torres, M

“…Vaccinium floribundum Kunth., commonly known as Andean blueberry or mortiño, is a wild shrub endemic to the Andean region and highly valued in Ecuador for its berries, which are widely used in food preparations and hold an important cultural value. …”

Holocene tephrochronology of the Hualaihue region (Andean southern volcanic zone, ∼42° S), southern Chile by Watt, S, Pyle, D, Naranjo, J, Rosqvist, G, Mella, M, Mather, T, Moreno, H

Lost crops of the Incas: Origins of domestication of the Andean pulse crop tarwi, Lupinus mutabilis. by Atchison, G, Nevado, B, Eastwood, R, Contreras-Ortiz, N, Reynel, C, Madriñán, S, Filatov, D, Hughes, C

“…PREMISE OF THE STUDY: The Andean highlands are a hotspot of domestication, yet our understanding of the origins of early Andean agriculture remains fragmentary. …”

Proceedings of the Regional Planning Meeting of the MAB National Committees of Andean Countries, with particular attention to project 6 / by Regional Planning Meeting of the MAB National Committess of Andean Countries, With Particular Attention to Project 6, (1975 Lima), Programme on Man and the Biosphere

Subjects: “…Andean program…”

Lower–Middle Ordovician brachiopods from the Eastern Cordillera of Peru: biostratigraphical and palaeobiogeographical significance by Jorge Colmenar, Juan Carlos Gutiérrez-Marco, César Augusto Chacaltana

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Uncovering hidden specific diversity of Andean glassfrogs of the Centrolene buckleyi species complex (Anura: Centrolenidae) by Luis Amador, Andrés Parada, Guillermo D’Elía, Juan M. Guayasamin

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Kavinia altoandina (Basidiomycota, Gomphales), a new species from the Andean Mountains of northern Chile by Pablo Sandoval-Leiva, Adriana Calle, Gerardo Robledo

“… Kavinia altoandina is a new species from the Andean Mountains in northern Chile. It is characterized by a hydnoid hymenophore that is white to cream when young but olive green when mature, as well as by the cylindrical to fusiform, verrucose basidiospores, 7.5?…”
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Main Polar Metabolites from Leaves of the Native Andean Species Jungia rugosa Less (Asteraceae) by V. Verdugo1comma, K. Calvopiña1comma, O. Malagón, G. Gilardoni

“…Abstract The ethanolic extract of Jungia rugosa Less, a popular Andean species belonging to the family Asteraceae, was characterized chemically. …”
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Milk and Cheese in an Andean Country: What Place for the Peruvian Traditional Subsector Faced with Dairy Industries? by C. Aubron

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Andean cultural heritage: a systemic analysis of Peruvian museums for their representation, preservation, dissemination and sustainability by Mauro Marino-Jiménez, Fany Rojas-Noa, Daniel Morán-Ramos

“…Andean Cultural Heritage (ACH) is determined by multiple dimensions: material, intangible and documentary, all of which contribute to constituting its particular identity and characteristics, the formation of solid relationships with other cultures and historical legacy. …”
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Phenotypic Variability for Root Traits in Andean Common Beans Grown with and without Aluminum Stress Conditions by Daniel Ambachew, Asrat Asfaw, Matthew W. Blair

“…This study evaluated 267 genotypes of common bean that were part of the global Andean Diversity Panel (ADP), consisting mainly of genotypes assembled from public and private breeding programs in Africa and North America, as well as elite lines and land races from the USDA. …”
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Effects of Low-Severity Fire on Soil Physico-Chemical Properties in an Andean Páramo in Southern Ecuador by Vinicio Carrión-Paladines, Andreas Fries, María Belén Hinojosa, Andy Oña, Leticia Jiménez Álvarez, Ángel Benítez, Fausto López Rodríguez, Roberto García-Ruiz

Subjects: “…Andean páramo…”
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Effect of Hydration on the Technological Properties of Andean Maize Native Whole-Grain Flour Dough and Bread by Rita M. Miranda, Manuel O. Lobo, Norma C. Sammán

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Uniformity of water distribution in sprinkler irrigation mini-cannons in a high Andean community in Peru by Clavitea Abigael, Mamani J.A., Huaquisto E., Alfaro-Alejo Roberto, Belizario G.

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Analysis of landslide explicative factors and susceptibility mapping in an andean context: The case of Azuay province (Ecuador) by Sandra Lucia Cobos-Mora, Victor Rodriguez-Galiano, Aracely Lima

“…Both tasks supply valuable knowledge for the Andean region, focusing on territorial planning and risk management support. …”
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Aquatic macroinvertebrate trophic guilds, functional feeding groups, and water quality of an andean urban river by Carlos Carrasco-Badajoz, Carlos Carrasco-Badajoz, Carolina Rayme-Chalco, Carolina Rayme-Chalco, Jerry Arana-Maestre, Daniel Álvarez-Tolentino, Daniel Álvarez-Tolentino, Yuri Ayala-Sulca, Marco Sanchez-Peña, Marco Sanchez-Peña

“…This study characterized an Andean river that runs across the city of Ayacucho (Peru). …”
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What are the Andean Colombian anurans? Empirical regionalization proposals vs. observed patterns of compositional dissimilarity by Jorge Mario Herrera-Lopera, Viviana Andrea Ramírez Castaño, Carlos A. Cultid-Medina

“…At least three proposals to differentiate Andean anurans from lowland anurans through elevation and at least one to differentiate Andean anurans from high mountain anurans have been formulated. …”
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Andean headwater and piedmont streams are hot spots of carbon dioxide and methane emissions in the Amazon basin by Gonzalo Chiriboga, Alberto V. Borges

“…Andean mountainous headwater and piedmont streams and rivers contribute 35% and 72% of basin-scale fluvial emissions of carbon dioxide and methane, while emissions of nitrous oxide in these regions are relatively low, according to observations from the Napo River Basin, Ecuador.…”
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Effects of Gaseous Ozone on Microbiological Quality of Andean Blackberries (<i>Rubus glaucus</i> Benth) by Sandra Horvitz, Mirari Arancibia, Cristina Arroqui, Erika Chonata, Paloma Vírseda

“…Andean blackberries are highly perishable due to their susceptibility to water loss, softening, mechanical injuries, and postharvest diseases. …”
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Diversity and relationships between Andean shrubland puna butterflies in the genus Punargentus (Lepidoptera: Nymphalidae: Satyrinae) by Tomasz W. PYRCZ, Pierre BOYER, José A. CERDEÑA GUTIERREZ, Oscar MAHECHA JIMENEZ, Jadwiga LORENC-BRUDECKA, Kamila S. ZAJĄC, Rafał GARLACZ, Artur MROZEK, Dorota LACHOWSKA-CIERLIK, Jackie FARFÁN, Christer FÅHRAEUS, Gerardo LAMAS, Marianne ESPELAND

“…Species in the P. blanchardi clade occur in Andean shrubland, at altitudes between 2800-3600 m, whereas those in the P. lamna clade occur in puna grassland at 3600-4600 m, with occasional overlaps. …”
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