The role of gut microbiota in a generalist, golden snub-nosed monkey, adaptation to geographical diet change by Yuhang Li, Yujie Yan, Haojie Wu, Yiyi Men, Yi Yang, Hengguang Fu, Derek Dunn, Xiaowei Wang, Genggeng Gao, Peng Zhang, Guixin Dong, Liyuan Hao, Jia Jia, Baoguo Li, Songtao Guo

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Ecological specificity of the metagenome in a set of lower termite species supports contribution of the microbiome to adaptation of the host by Lena Waidele, Judith Korb, Christian R. Voolstra, Franck Dedeine, Fabian Staubach

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Welcome to Animal Microbiome by Sharon A. Huws

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Intestine and spleen microbiota composition in healthy and diseased tilapia by Tamir Ofek, Maya Lalzar, Ido Izhaki, Malka Halpern

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Enhancing seafood traceability: tracking the origin of seabass and seabream from the tuscan coast area by the analysis of the gill bacterial communities by Niccolò Meriggi, Alessandro Russo, Sonia Renzi, Benedetta Cerasuolo, Marta Nerini, Alberto Ugolini, Massimiliano Marvasi, Duccio Cavalieri

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No evidence for associations between brood size, gut microbiome diversity and survival in great tit (Parus major) nestlings by Martta Liukkonen, Mikaela Hukkanen, Nina Cossin-Sevrin, Antoine Stier, Eero Vesterinen, Kirsten Grond, Suvi Ruuskanen

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Effects of rearing mode on gastro-intestinal microbiota and development, immunocompetence, sanitary status and growth performance of lambs from birth to two months of age by Lysiane Dunière, Philippe Ruiz, Yacine Lebbaoui, Laurie Guillot, Mickael Bernard, Evelyne Forano, Frédérique Chaucheyras-Durand

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Modulation of gut microbiota composition due to early weaning stress induces depressive behavior during the juvenile period in mice by Itsuka Kamimura, Eiji Miyauchi, Tadashi Takeuchi, Noriaki Tsuchiya, Kanami Tamura, Ayumi Uesugi, Hiroki Negishi, Takashi Taida, Tamotsu Kato, Masami Kawasumi, Miho Nagasawa, Kazutaka Mogi, Hiroshi Ohno, Takefumi Kikusui

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Wildlife gut microbiomes of sympatric generalist species respond differently to anthropogenic landscape disturbances by Alexander Christoph Heni, Gloria Fackelmann, Georg Eibner, Swetlana Kreinert, Julian Schmid, Nina Isabell Schwensow, Jonas Wiegand, Kerstin Wilhelm, Simone Sommer

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Environmental enrichment with nylon gnaw sticks introduces variation in Sprague Dawley rat immune and lower gastrointestinal parameters with differences between sexes by Mark Wulczynski, Stephen P. J. Brooks, Judy Green, Fernando Matias, Martin Kalmokoff, Julia M. Green-Johnson, Sandra T. Clarke

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Insights into the occurrence of phylosymbiosis and co-phylogeny in the holobionts of octocorals from the Mediterranean Sea and Red Sea by C. Prioux, C. Ferrier-Pages, J. Deter, R. Tignat-Perrier, A. Guilbert, L. Ballesta, D. Allemand, J. A. J. M. van de Water

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The effects of antibiotic use on the dynamics of the microbiome and resistome in pigs by Katrine Wegener Tams, Inge Larsen, Julie Elvekjær Hansen, Henrik Spiegelhauer, Alexander Damm Strøm-Hansen, Sophia Rasmussen, Anna Cäcilia Ingham, Lajos Kalmar, Iain Robert Louis Kean, Øystein Angen, Mark A. Holmes, Karl Pedersen, Lars Jelsbak, Anders Folkesson, Anders Rhod Larsen, Mikael Lenz Strube

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The impact of culture systems on the gut microbiota and gut metabolome of bighead carp (Hypophthalmichthys nobilis) by Chen Ye, Shiyu Geng, Yingyu Zhang, Huimin Qiu, Jie Zhou, Qi Zeng, Yafei Zhao, Di Wu, Guilan Yu, Haibo Gong, Beijuan Hu, Yijiang Hong

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Link between bacterial communities and contrasted loads in ectoparasitic monogeneans from the external mucus of two wild sparid species (Teleostei) by Judith Revault, Yves Desdevises, Élodie Magnanou

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Composition of the fecal, vaginal and colostrum microbiotas of dams at parturition and their relationship with neonatal outcomes in dogs by Quentin Garrigues, Emmanuelle Apper, Fanny Mercier, Ana Rodiles, Nicoletta Rovere, Sylvie Chastant, Hanna Mila

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Improvement of insulin sensitivity by dietary fiber consumption during late pregnant sows is associated with gut microbiota regulation of tryptophan metabolism by Yang Li, Jiaqi He, Lijia Zhang, Haoyu Liu, Meng Cao, Yan Lin, Shengyu Xu, Lianqiang Che, Zhengfeng Fang, Bin Feng, Jian Li, Yong Zhuo, De Wu

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Increasing the level of hemicelluloses in the lactation diet affects the faecal microbiota of sows and their piglets without affecting their performances by Francesco Palumbo, Paolo Trevisi, Federico Correa, Giuseppe Bee, Marion Girard

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Diversity and structure of sparids external microbiota (Teleostei) and its link with monogenean ectoparasites by Mathilde Scheifler, Sophie Sanchez-Brosseau, Elodie Magnanou, Yves Desdevises

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Evidence for microbially-mediated tradeoffs between growth and defense throughout coral evolution by Hannah E. Epstein, Tanya Brown, Ayọmikun O. Akinrinade, Ryan McMinds, F. Joseph Pollock, Dylan Sonett, Styles Smith, David G. Bourne, Carolina S. Carpenter, Rob Knight, Bette L. Willis, Mónica Medina, Joleah B. Lamb, Rebecca Vega Thurber, Jesse R. Zaneveld

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Dietary Bacillus spp. supplementation to both sow and progenies improved post-weaning growth rate, gut function, and reduce the pro-inflammatory cytokine production in weaners chal... by Vetriselvi Sampath, Sungbo Cho, Jinuk Jeong, Seyoung Mun, Choon Han Lee, Rafael Gustavo Hermes, Apichaya Taechavasonyoo, Natasja Smeets, Susanne Kirwan, Kyudong Han, In Ho Kim

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