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Mitochondrial Oxidative and Nitrosative Stress and Alzheimer Disease
Published 2020-09-01“…Antioxidants…”
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62
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63
The Effect of Taurine on the Recovery from Eccentric Exercise-Induced Muscle Damage in Males
Published 2017-10-01“…Antioxidants…”
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64
UHPLC-HESI-OT-MS-MS Biomolecules Profiling, Antioxidant and Antibacterial Activity of the “Orange-Yellow Resin” from <i>Zuccagnia punctata</i> Cav.
Published 2020-02-01“…Antioxidants…”
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65
Synthesis, Characterization and Evaluation of a Novel Tetraphenolic Compound as a Potential Antioxidant
Published 2023-07-01“…Antioxidants…”
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66
Anti-Amnesic Effects of Epigallocatechin Gallate on Scopolamine-Induced Learning and Memory Dysfunction in Sprague-Dawley Rats
Published 2021-12-01“…Antioxidants…”
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67
Resveratrol Butyrate Ester Protects Adenine-Treated Rats against Hypertension and Kidney Disease by Regulating the Gut–Kidney Axis
Published 2021-12-01“…Antioxidants…”
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68
Selenium and Redox Enzyme Activity in Pregnant Women Exposed to Methylmercury
Published 2022-11-01“…Antioxidants…”
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69
An Unrecognized Fundamental Relationship between Neurotransmitters: Glutamate Protects against Catecholamine Oxidation
Published 2021-09-01“…Antioxidants…”
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70
The Protective Effect of Carotenoids, Polyphenols, and Estradiol on Dermal Fibroblasts under Oxidative Stress
Published 2021-12-01“…Antioxidants…”
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71
Mitochondrial ROS Triggers KIN Pathogenesis in FAN1-Deficient Kidneys
Published 2023-04-01“…Antioxidants…”
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72
Positive Association of Ascorbate and Inverse Association of Urate with Cognitive Function in People with Parkinson’s Disease
Published 2020-09-01“…Antioxidants…”
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73
NAD<sup>+</sup> Metabolism and Immune Regulation: New Approaches to Inflammatory Bowel Disease Therapies
Published 2023-06-01“…Antioxidants…”
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74
LC-MS Profile, Gastrointestinal and Gut Microbiota Stability and Antioxidant Activity of <i>Rhodiola rosea</i> Herb Metabolites: A Comparative Study with Subterranean Organs
Published 2020-06-01“…Antioxidants…”
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75
(–)-Epicatechin Reduces the Blood Pressure of Young Borderline Hypertensive Rats During the Post-Treatment Period
Published 2020-01-01“…Antioxidants…”
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76
Adaptative Up-Regulation of PRX2 and PRX5 Expression Characterizes Brain from a Mouse Model of Chorea-Acanthocytosis
Published 2021-12-01“…Antioxidants…”
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77
High-Pressure Processing of Kale: Effects on the Extractability, In Vitro Bioaccessibility of Carotenoids & Vitamin E and the Lipophilic Antioxidant Capacity
Published 2021-10-01“…Antioxidants…”
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78
Dieckol, an Algae-Derived Phenolic Compound, Suppresses UVB-Induced Skin Damage in Human Dermal Fibroblasts and Its Underlying Mechanisms
Published 2021-02-01“…Antioxidants…”
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79
Histological, Immunohistochemical and Antioxidant Analysis of Skin Wound Healing Influenced by the Topical Application of Brazilian Red Propolis
Published 2022-11-01“…Antioxidants…”
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80
Effect of Cooking Methods on the Antioxidant Capacity of Foods of Animal Origin Submitted to In Vitro Digestion-Fermentation
Published 2021-03-01“…Antioxidants…”
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