Rapid Evaluation Methods for Quality of Trout (<i>Oncorhynchus mykiss</i>) Fresh Fillet Preserved in an Active Edible Coating by Maria Grazia Volpe, Elena Coccia, Francesco Siano, Michele Di Stasio, Marina Paolucci

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Global cognitive function correlates with P‐wave dispersion in frail hypertensive older adults by Pasquale Mone, Antonella Pansini, Francesco Calabrò, Stefano De Gennaro, Mafalda Esposito, Paolo Rinaldi, Antonio Colin, Fabio Minicucci, Antonio Coppola, Salvatore Frullone, Gaetano Santulli

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An Impedimetric Biosensor for Detection of Volatile Organic Compounds in Food by Alessia Calabrese, Pietro Battistoni, Seniz Ceylan, Luigi Zeni, Alessandro Capo, Antonio Varriale, Sabato D’Auria, Maria Staiano

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Simil-Microfluidic Nanotechnology in Manufacturing of Liposomes as Hydrophobic Antioxidants Skin Release Systems by Sabrina Bochicchio, Annalisa Dalmoro, Veronica De Simone, Paolo Bertoncin, Gaetano Lamberti, Anna Angela Barba

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An organic extract from ascidian Ciona robusta induces cytotoxic autophagy in human malignant cell lines by Alessandra Gallo, Ylenia Maria Penna, Maria Russo, Marco Rosapane, Marco Rosapane, Elisabetta Tosti, Gian Luigi Russo

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Effects of SGLT2 inhibition via empagliflozin on cognitive and physical impairment in frail diabetic elders with chronic kidney disease by Pasquale Mone, Germano Guerra, Angela Lombardi, Maddalena Illario, Antonella Pansini, Anna Marro, Salvatore Frullone, Alessandro Taurino, Daniela Sorriento, Veronica Verri, Guido Iaccarino, Gaetano Santulli

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Biochemical Characterization of Traditional Varieties of Apricots (<i>Prunus armeniaca</i> L.) of the Campania Region, Southern Italy by Florinda Fratianni, Antonio d’Acierno, Donatella Albanese, Marisa Di Matteo, Raffaele Coppola, Filomena Nazzaro

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A late presentation of a left paraduodenal hernia in an elderly patient admitted in emergency: A case report by Barbara Brogna, MD, Luigi Urciuoli, MD, Lanfranco Aquilino Musto, MD, Lorenzo Iovine, MD

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Characterization of Two NMN Deamidase Mutants as Possible Probes for an NMN Biosensor by Alessandra Camarca, Gabriele Minazzato, Angela Pennacchio, Alessandro Capo, Adolfo Amici, Sabato D’Auria, Nadia Raffaelli

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Conjugated linoleic acid prevents age-dependent neurodegeneration in a mouse model of neuropsychiatric lupus via the activation of an adaptive response[S] by Antonio Monaco, Ida Ferrandino, Floriana Boscaino, Ennio Cocca, Luisa Cigliano, Francesco Maurano, Diomira Luongo, Maria Stefania Spagnuolo, Mauro Rossi, Paolo Bergamo

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Comparative Study of Chemical, Biochemical Characteristic and ATR-FTIR Analysis of Seeds, Oil and Flour of the Edible Fedora Cultivar Hemp (Cannabis sativa L.) by Francesco Siano, Stefania Moccia, Gianluca Picariello, Gian Luigi Russo, Giuseppe Sorrentino, Michele Di Stasio, Francesco La Cara, Maria Grazia Volpe

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New Biodegradable Mulching Films for Strawberry (<i>Fragaria × Ananassa</i> Duch.): Effects on the Volatile Profiles of the Fruit by Rosaria Cozzolino, Giuseppe Amato, Francesco Siano, Gianluca Picariello, Matteo Stocchero, Luigi Morra, Emiliana Mignoli, Mariarosaria Sicignano, Milena Petriccione, Livia Malorni

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Circulating miRNAs Are Associated with Inflammation Biomarkers in Children with Overweight and Obesity: Results of the I.Family Study by Fabio Lauria, Giuseppe Iacomino, Paola Russo, Antonella Venezia, Pasquale Marena, Wolfgang Ahrens, Stefaan De Henauw, Gabriele Eiben, Ronja Foraita, Antje Hebestreit, Yiannis Kourides, Dénes Molnár, Luis A. Moreno, Toomas Veidebaum, Alfonso Siani

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Editorial to the Special Issue “Plant Extracts: From Extract Technology to Health Benefits” by Giuseppina Crescente, Stefania Moccia

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Interactions between Polyphenols and Volatile Compounds in Wine: A Literature Review on Physicochemical and Sensory Insights by Elisabetta Pittari, Luigi Moio, Paola Piombino

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<i>Cannabis</i> Bioactive Compound-Based Formulations: New Perspectives for the Management of Orofacial Pain by Giuseppina Crescente, Giuseppe Minervini, Carmela Spagnuolo, Stefania Moccia

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Drug Design by Pharmacophore and Virtual Screening Approach by Deborah Giordano, Carmen Biancaniello, Maria Antonia Argenio, Angelo Facchiano

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SPR-Based Detection of ASF Virus in Cells by Alessandro Capo, Alessia Calabrese, Maciej Frant, Marek Walczak, Anna Szczotka-Bochniarz, Georgios Manessis, Ioannis Bossis, Maria Staiano, Sabato D’Auria, Antonio Varriale

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Commercial Mannoproteins Improve the Mouthfeel and Colour of Wines Obtained by Excessive Tannin Extraction by Alessandra Rinaldi, Alliette Gonzalez, Luigi Moio, Angelita Gambuti

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Stillage Waste from Strawberry Spirit Production as a Source of Bioactive Compounds with Antioxidant and Antiproliferative Potential by Carmela Spagnuolo, Federica Moccia, Idolo Tedesco, Eva Adabbo, Lucia Panzella, Gian Luigi Russo, Alessandra Napolitano

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