Опубліковано 2019-08-01
“...Fernando Naclerio, Marcos SeijoSchool of Human Sciences, Department of Sport Science and Physical Education, University of Greenwich, London, UKCorrespondence: Fernando NaclerioUniversity of Greenwich,
Avery Hill Campus, Sparrows Farm, Sparrows Lane, Eltham, London SE9 2BT, UKTel +44 020 831 8441Fax +44 020831 9805Email f.j.naclerio@gre.ac.ukAbstract: Whey is one of the high-quality sources of protein with a higher proportion of indispensable amino acids compared to other sources. ...”
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