Anaplasma phagocytophilum Infection in Ixodes ricinus, Bavaria, Germany by Cornelia Silaghi, Jeremie Gilles, Michael Höhle, Volker Fingerle, Frank Thomas Just, Kurt Pfister

“…Anaplasma phagocytophilum DNA was detected by real-time PCR, which targeted the msp2 gene, in 2.9% of questing Ixodes ricinus ticks (adults and nymphs; n = 2,862), collected systematically from selected locations in Bavaria, Germany, in 2006. Prevalence was significantly higher in urban public parks in Munich than in natural forests.…”
Get full text

Risk of tobacco-related multiple primary cancers in Bavaria, Germany by Braisch Ulrike, Meyer Martin, Radespiel-Tröger Martin

“…The aim of this study was to estimate the risk of developing a tobacco-related subsequent primary cancer (TRSPC) in persons with a tobacco-related first primary cancer (TRFPC) compared with the general population in Bavaria, Germany.</p> <p>Methods</p> <p>Using data from the Population-Based Cancer Registry Bavaria, we analyzed TRFPC and TRSPC diagnosed in Bavaria between 2002 and 2008 to estimate the relative and absolute risk of developing TRSPC using standardized incidence ratios (SIR) and excess absolute risks (EAR).…”
Get full text

Site‐specific trends in gastroenteropancreatic neuroendocrine neoplasms in Bavaria, Germany by Nina Grundmann, Sven Voigtländer, Amir Hakimhashemi, Ulrich‐Frank Pape, Martin Meyer, Jacqueline Müller‐Nordhorn

Get full text

The BASE-Project – an open-source catalogue for earthquakes in Bavaria, Germany by F. Barnikel, E. Geiss

Get full text

Epidemiological Surveillance of Lyme Borreliosis in Bavaria, Germany, 2013–2020 by Merle Margarete Böhmer, Katharina Ens, Stefanie Böhm, Susanne Heinzinger, Volker Fingerle

Get full text

Impact of Local Grasslands on Wild Grass Pollen Emission in Bavaria, Germany by Stephan Jung, Ye Yuan, Maria Stange Del Carpio, Thomas Pawlik, Stephan Hartmann, Nicole Estrella, Jose Oteros, Claudia Traidl-Hoffmann, Athanasios Damialis, Jeroen Buters, Annette Menzel

“…In this study, wild grass pollen concentrations from 27 stations in Bavaria, Germany, were linked to potential pollen within a 30 km radius. …”
Get full text

Ecologically and biophysically optimal allocation of expanded soy production in Bavaria, Germany by Swantje Gebhardt, Swantje Gebhardt, Maria Haensel, Catharina J. E. Schulp, Andrea Kaim, Andrea Kaim

Get full text

A historical analysis of hazardous events in the Alps – the case of Hindelang (Bavaria, Germany) by F. Barnikel, M. Becht

Get full text

Development of Structural Criteria for the Certification and Designation of Recreational and Therapeutic Forests in Bavaria, Germany by Gisela Immich, Eva Robl

Get full text

Antimicrobial Resistance in Isolates from Cattle with Bovine Respiratory Disease in Bavaria, Germany by Alexander Melchner, Sarah van de Berg, Nelly Scuda, Andrea Feuerstein, Matthias Hanczaruk, Magdalena Schumacher, Reinhard K. Straubinger, Durdica Marosevic, Julia M. Riehm

“…The aim of this study was to investigate temporal trends in AMR and the influence of epidemiological parameters for the geographic origin in Bavaria, Germany, between July 2015 and June 2020. Spectinomycin was the only antimicrobial agent with a significant decrease regarding not susceptible isolates within the study period (<i>P. multocida</i> 88.89% to 67.82%, <i>M. haemolytica</i> 90.24% to 68.00%). …”
Get full text

Impact of climate and population change on temperature-related mortality burden in Bavaria, Germany by Masna Rai, Susanne Breitner, Kathrin Wolf, Annette Peters, Alexandra Schneider, Kai Chen

“…We aimed to quantify the impact of climate change on heat-, cold-, and the total temperature-related (net change) mortality burden taking into account the future demographic changes across five districts in Bavaria, Germany by the end of the 21st century. Methods . …”
Get full text

Bicolored White-toothed Shrews as Reservoir for Borna Disease Virus, Bavaria, Germany by Manon Bourg, Sibylle Herzog, Jorge A. Encarnação, Daniel Nobach, Hildburg Lange-Herbst, Markus Eickmann, Christiane Herden

Get full text

Spreading of the cup plant (Silphium perfoliatum) in northern Bavaria (Germany) from bioenergy crops by L. Marie Ende, Marianne Lauerer

“…Therefore, a 15 m radius around eleven cup plant fields in northern Bavaria (Germany) was examined. Data on cup plant colonization, habitat type, vegetation structure, ground cover, and further site conditions using the Ellenberg indicator values were collected and analyzed by logistic regression models. …”
Get full text

Prevalence and treatment of allergies in rural areas of Bavaria, Germany: a cross-sectional study by Danielle Boehmer, Barbara Schuster, Julia Krause, Ulf Darsow, Tilo Biedermann, Alexander Zink

Get full text

The macrosemiiform fish companion of the Late Jurassic theropod Juravenator from Schamhaupten, Bavaria, Germany by G. Arratia, H.-P. Schultze

Get full text

Area Deprivation and COVID-19 Incidence and Mortality in Bavaria, Germany: A Bayesian Geographical Analysis by Kirsi Marjaana Manz, Lars Schwettmann, Lars Schwettmann, Ulrich Mansmann, Ulrich Mansmann, Werner Maier, Werner Maier

“…In the summers of 2020 and 2021, infection activity was low.ConclusionsIn more deprived areas in Bavaria, Germany, higher incidence and mortality ratios were observed during the COVID-19 pandemic with particularly strong associations during infection waves 3 and 4 in 2020/2021. …”
Get full text

COVID‐19 lockdown measures impacted citizen science hedgehog observation numbers in Bavaria, Germany by Fabio S. T. Sweet, Thomas Rödl, Wolfgang W. Weisser

Get full text

Investigation of Meat from Ostriches Raised and Slaughtered in Bavaria, Germany: Microbiological Quality and Antimicrobial Resistance by Philipp-Michael Beindorf, Oksana Kovalenko, Sebastian Ulrich, Hanna Geißler, Rüdiger Korbel, Karin Schwaiger, Samart Dorn-In, Irene Esteban-Cuesta

“…Therefore, this study aimed to investigate the microbiological quality and safety of ostrich meat samples (<i>n</i> = 55), each from one animal, produced in Bavaria, Germany. The provided microbiological status of ostrich meat included mesophilic aerobic bacteria, Enterobacteria, and mesophilic yeast and molds. …”
Get full text

Presence of Listeria at primary production and processing of food of non-animal origin (FNAO) in Bavaria, Germany by Simone Wartha, Stefanie Huber, Iris Kraemer, Thomas Alter, Ute Messelhäußer

“…For this reason, different producers of FNAO at the primary production and processing level in Bavaria, Germany, were inspected from July 2020 to June 2021. …”
Get full text

Characterization of PVL-Positive MRSA Isolates in Northern Bavaria, Germany over an Eight-Year Period by Tobias Szumlanski, Bernd Neumann, Ralph Bertram, Alexandra Simbeck, Renate Ziegler, Stefan Monecke, Ralf Ehricht, Wulf Schneider-Brachert, Joerg Steinmann

“…This study investigates the molecular epidemiology, antibiotic resistance and clinical characteristics of PVL-positive MRSA strains in Northern Bavaria, Germany, isolated over an eight-year period. Methods: Strains were identified by MALDI-TOF MS and antibiotic susceptibility was tested by automated microdilution (VITEK 2) or disk diffusion. …”
Get full text