Maximization of Sulforaphane Content in Broccoli Sprouts by Blanching by Andrea Mahn, Carmen Elena Pérez, Víctor Zambrano, Herna Barrientos

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Effects of Cold Plasma Treatment on Production and Contents of Bioactive Substances in Broccoli Sprouts by Shiwei GAO, Yumeng ZHU, Qilei WANG, Qian CAO, Chengjian WANG, Xingang LÜ

Subjects: “…broccoli sprouts…”
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Broccoli Sprouts and Their Influence on Thyroid Function in Different In Vitro and In Vivo Models by Paweł Paśko, Paweł Zagrodzki, Krzysztof Okoń, Ewelina Prochownik, Mirosław Krośniak, Agnieszka Galanty

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Research Progress in Regulation of Sulforaphane Synthesis in Broccoli Sprouts by LI Cui, FANG Sheng, ZHAO Zhongliang, LIU Haijie

Subjects: “…broccoli sprouts; glucosinolates; sulforaphane; formation mechanism; regulation…”
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High-sulforaphane broccoli sprout powder reduces serum nitric oxide metabolites in Helicobacter pylori infected patients by Parvin Mirmiran, Zahra Bahadoran, Asghar Ghasemi, Sajad Jeddi, Fereidoun Azizi

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Anti-inflammatory properties of broccoli sprout extract in a lipopolysaccharide-induced testicular dysfunction by Hyun-Jung Park

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Anti-oxidative effects of broccoli (Brassica oleracea var. italica) sprout extract in RAW 264.7 cell and cisplatin-induced testicular damage by Won-Young Lee, Hyun-Woo Shim, Hyun-Jung Park

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Glucoraphanin, sulforaphane and myrosinase activity in germinating broccoli sprouts as affected by growth temperature and plant organs by Liping Guo, Runqiang Yang, Zhiying Wang, Qianghui Guo, Zhenxin Gu

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Bioavailability of broccoli sprouts in different human overweight populations by Débora Villaño, Maria Teresa López-Chillón, Pilar Zafrilla, Diego A. Moreno

Subjects: “…Broccoli sprouts…”
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Metabolic Fate of Dietary Glucosinolates and Their Metabolites: A Role for the Microbiome by John A. Bouranis, John A. Bouranis, Laura M. Beaver, Laura M. Beaver, Emily Ho, Emily Ho

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iTRAQ-Based Proteomic Analyses of Regulation of Isothiocyanate and Endogenous Selenium Metabolism in Broccoli Sprouts by Exogenous Sodium Selenite by Xiaolan Quan, Yuwei Cheng, Zhengfei Yang, Jia Yang, Weiming Fang, Yongqi Yin

Subjects: “…broccoli sprouts…”
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Untargeted polysulfide omics analysis of alternations in polysulfide production during the germination of broccoli sprouts by Shingo Kasamatsu, Takuma Owaki, Somei Komae, Ayaka Kinno, Tomoaki Ida, Takaaki Akaike, Hideshi Ihara

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Effects of broccoli sprout with high sulforaphane concentration on inflammatory markers in type 2 diabetic patients: A randomized double-blind placebo-controlled clinical trial by Parvin Mirmiran, Zahra Bahadoran, Farhad Hosseinpanah, Amitis Keyzad, Fereidoun Azizi

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The Anti-Inflammatory Effects of Broccoli (<i>Brassica oleracea</i> L. var. italica) Sprout Extract in RAW 264.7 Macrophages and a Lipopolysaccharide-Induced Liver Injury Model by Hyeon Woo Sim, Won-Yong Lee, Ran Lee, Seo Young Yang, Youn-Kyung Ham, Sung Don Lim, Hyun-Jung Park

Subjects: “…broccoli sprouts…”
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The Combination of Selenium and LED Light Quality Affects Growth and Nutritional Properties of Broccoli Sprouts by Rui He, Meifang Gao, Rui Shi, Shiwei Song, Yiting Zhang, Wei Su, Houcheng Liu

Subjects: “…broccoli sprouts…”
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IMPROVEMENT OF NUTRACEUTICAL VALUE OF BROCCOLI SPROUTS BY NATURAL ELICITORS by Urszula Gawlik-Dziki, Michał Świeca, Dariusz Dziki, Danuta Sugier

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Identification of volatile and flavor metabolites in three varieties of broccoli sprouts by Yu Xia, Ming-Yue Li, Syed Abdul Wadood, Han-Jun Hong, Yi Liu, Yu-Xuan Luo, Yi-Yan Wang, Hong-Yan Liu, Ren-You Gan

Subjects: “…Broccoli sprouts…”
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Evaluation of the Effects of Process Conditions on the Extraction of Glucosinolates from Broccoli Sprouts by Erika Melissa Bojorquez-Rodríguez, Daniel Guajardo-Flores, Daniel A. Jacobo-Velázquez, Sergio O. Serna-Saldívar

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Effect of Zinc Sulphate Treatments on Key Active Components and the Molecular Mechanism of Thioglycoside Changes of Broccoli Sprouts by Zixuan ZHAO, Guangmin LIU, Hongju HE, Qiaoling SHEN, Huizhi LAN, Zeyu WANG, Wei HUANG

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Transcriptomics integrated with metabolomics reveals the mechanism of CaCl2-HCl electrolyzed water-induced glucosinolate biosynthesis in broccoli sprouts by Cui Li, Shuhui Song, Yanan He, Haijie Liu

Subjects: “…broccoli sprouts…”
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