The Role of Rootstock in Antioxidant Activity of Citrus Fruit: Comparison of Antioxidant Activity of The Fruits of Two Commercial Citrus Varieties With The Fruits of Four Different... by N . Hemmati, A. Ghasemnezhad, J. Fattahi Moghadam, P. Ebrahimi

“…It seems that the accumulation of chemicals in citrus fruit superior than every factors depends on genetic characteristics and inherent abilities. …”
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Scintigraphic imaging of focal hypoxic tissue: development and clinical applications of 123I-IAZA by Leonard I. Wiebe, Alexander J. B. McEwan

“…IAZA and Fmiso are a 2-nitroimidazoles that chemically bind to subcellular components of viable hypoxic tissues. …”
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E-Waste Management in India: Issues and Strategies by Rama Mohana R. Turaga, Kalyan Bhaskar, Satish Sinha, Daniel Hinchliffe, Morton Hemkhaus, Rachna Arora, Sandip Chatterjee, Deepali Sinha Khetriwal, Verena Radulovic, Pranshu Singhal, Hitesh Sharma

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Mudanças da fertilidade do solo e crescimento de um povoamento de Eucalyptus grandis fertilizado com biossólido Changes in soil fertility and growth of an Eucalyptus grandis planta... by G. N. Rocha, J. L. M. Gonçalves, I. M. Moura

“…Soil samples (layers 0-5, 5-10, and 10-20 cm) and leaves were chemically analyzed. The stem wood production was evaluated at harvest by weighing the trees. …”
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Determination of Consumers'Preferences for Conventional, Healthy and Organic Cucumbers in Isfahan City Using Choice Experiment Method by A. Sandoghi, A.M. Amini, A. Yousefi

“…Since the elderly and ill people need more feeding care and have less resistance to harmful additives and preservatives in food products, their families are more willing to buy free of chemicals fruits and vegetables. Promoting the consumers awareness toward the benefits of healthy products could change their attitude about the importance of maintaining health and subsequently improve public health and the environment.Furthermore, it is necessary to adopt thestandardsin the process of healthy crop production and to monitor andto strengthenthe marketing system of healthy products such as guaranteeing labeling and appropriatepackaging.…”
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Effect of Plant Density and Weed Interference on Yield and Yied Components of Grain Sorghum by S. Sarani, S. Gh. Moosavi

“…Weeds also directly reduce profits by hindering harvest operations, lowering crop quality, and producing chemicals which are harmful to crop plants. Plant density is an efficient management tool for maximizing grain yield by increasing the capture of solar radiation within the canopy, which can significantly affect development of crop-weed association. …”
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Prompt Reduction in CRP, IL-6, IFN-γ, IP-10, and MCP-1 and a Relatively Low Basal Ratio of Ferritin/CRP Is Possibly Associated With the Efficacy of Tocilizumab Monotherapy in Sever... by Shoji Hashimoto, Kazuyuki Yoshizaki, Kazuko Uno, Heita Kitajima, Tsuyoshi Arai, Yoshitaka Tamura, Hiroshi Morishita, Hiroto Matsuoka, Yuki Han, Seijiro Minamoto, Tomonori Hirashima, Tomoki Yamada, Yozo Kashiwa, Makoto Kameda, Seiji Yamaguchi, Yasunari Tsuchihashi, Mitsuhiro Iwahashi, Emi Nakayama, Tatsuo Shioda, Takayuki Nagai, Toshio Tanaka

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蒙脱土对植物油脱色效果的综合评价Comprehensive evaluation of the bleaching effect of montmorillonite on vegetable oil by 黄俊圻1，张海龙1，2，吕晓雅1，谌刚3，胡勇杰3， 李冰4，龚任4，齐玉堂1,2，张维农1,2 HUANG Junqi1, ZHANG Hailong1,2, LYU Xiaoya1, CHEN Gang3, HU Yongjie3, LI Bing4 , GONG Ren4, QI Yutang1,2, ZHANG Weinong1,2

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Decennial time trends and diurnal patterns of particle number concentrations in a central European city between 2008 and 2018 by S. Mikkonen, S. Mikkonen, Z. Németh, V. Varga, T. Weidinger, V. Leinonen, T. Yli-Juuti, I. Salma

“…The diurnal pattern for <span class="inline-formula"><i>N</i>_100−1000</span> – which represents chemically and physically aged particles of larger spatial scale – were different from the diurnal patterns for the other size fractions.…”
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Seletividade de herbicidas do grupo químico das ariloxifenoxipropionatos a cereais de inverno Selectivity of aryloxyphenoxy propionate herbicides to winter cereals by Leandro Vargas, Nilson G. Fleck

“…<br>The objective of this study was to investigate the tolerance levels of wheat and oat cultivars to the herbicide diclofop-methyl, fenoxaprop-ethyl and haloxyfop-methyl, aiming the selective use of these chemicals to control grass species that may infest these crops. …”
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Dynamic–gravimetric preparation of metrologically traceable primary calibration standards for halogenated greenhouse gases by M. Guillevic, M. K. Vollmer, S. A. Wyss, D. Leuenberger, D. Leuenberger, A. Ackermann, C. Pascale, B. Niederhauser, S. Reimann

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Teores e aporte de nutrientes na serapilheira de Pinus taeda L., e sua relação com a temperatura do ar e pluviosidade Contents and input of nutrients in Pinus taeda L. Litter relat... by Márcio Viera, Mauro Valdir Schumacher

“…After each collection, litter samples were chemically analyzed for macro and micronutrients. The contents of K, Mg and Cu showed a positive correlation (p < 0,05) with air temperature, while Fe (p< 0.01), Mn and Zn (p < 0,05) showed a negative correlation with this climatic variable. …”
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Application of <i>Ocimum basilicum</i> Essential Oil as Vapor on Postharvest Storage of Plum Fruit cv. ‘Golden Drop’ by Zahra FAKHAR, Younes MOSTOFI, Zbihollah ZAMANI

“…<span style='font-size:10.0pt;font-family:"Times New Roman"; mso-fareast-font-family:SimSun;letter-spacing:-.2pt;mso-ansi-language:EN-US; mso-fareast-language:ZH-CN;mso-bidi-language:AR-SA'>Increased interest in theuse of natural compounds instead of chemicals is due to concerns about the effect of synthetic ingredients on humans’ health and over environment. …”
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Combining rhizosphere and soil-based P management decreases the P fertilizer demand of China by more than half based on LePA model simulations by Wen-jia YU, Hai-gang LI, Peteh M. NKEBIWE, Xue-yun YANG, Da-yong GUO, Cui-lan LI, Yi-yong ZHU, Jing-xiu XIAO, Guo-hua LI, Zhi SUN, Torsten MÜLLER, Jian-bo SHEN

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Effect of Glycine Betaine Nanocomposite Coated with Chitosan and Moderate Salinity Stress on In vitro Microtuberization of Potato (Solanum tuberosum L.) cv. Agria by S. Mahmodi Soreh, A. Motallebi Azar, J. Panahandeh, G. Gohari, A. Jahanian

“…Chitosan, a biocompatible polymer, has been widely utilized to improve the production of nano-chemicals, thereby improving crop growth, productivity, and immunity. …”
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دراسة التأثير الأليلوباثي للمستخلصات المائية والمسحوق الجاف لعشبة الحلفا Imperata cylindrica L. في نمو غراس الزيتون... by سمير طباش, ميرنا عشي, سماح زيني

“…Results indicate that aqueous extracts and dried powder of cogongrass may contain allele chemicals that may contribute to its invasiveness and extreme competitiveness. …”
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Effect of different concentrations of citronella oil and tincture on reproductive parameters of Rhipicephalus (Boophilus) microplus teleogines<br>Efeito de diferentes concentrações... by Fernanda Silveira Flores Vogel, Fernanda Carlini Cunha dos Santos, Silvia Gonzalez Monteiro

“…Parasite control is based on chemicals, which are used indiscriminately and result in effectiveness reduction of these compounds. …”
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The Possibility of Inducing Resistance in Tomato against Rhizoctonia solani and some of its Mechanisms by F. Nikraftar, P. Taheri, S. Tarighi

“…Therefore, an intensive use of other crop protection methods such as an application of chemicals or biological agent which are capable of activating plant defense responses seems to be necessary to suppress the disease damage in tomato fields. …”
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In Silico and In Vitro multiple analysis approach for screening naturally derived ligands for red seabream aryl hydrocarbon receptor by Jong-in Choi, Woo-seon Song, Dong-hee Koh, Eun-young Kim

“…We calculated the docking energy values for 1860 chemicals in both rsAHR1 and rsAHR2, which were tested for transcriptional activation in Tox21 data against human AHR. …”
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Effect of Cinnamic Acid on Morphophysiological Characteristics of Cucumber Seedling under Chilling Stress by Z. Darabi, F. Ghanbari, J. Erfani moghadam

“…In the present study, the use of cinnamic acid treatment increased proline, chlorophyll, and total phenol and reduced of membrane lipid peroxidation, and these changes led to a decrease in the apparent effects of cold on cucumber seedlings. The use of chemicals that can mitigate the effects of cold on the plant can also help maintain plant growth under cold stress. …”
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