Production and economic specificities in growing of different garlic varieties by Totić Ibrahim, Čanak Stevan

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Contribution Margin and Popularity Analysis for Top Ten Menus in the X Restaurant Bogor by Agung Gita Subakti

Subjects: “…contribution margin, menu, popularity analysis, restaurant…”
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Utilization of contribution margin in the costing system in production of components for wood working machines by Marek Potkány, Miloš Hitka

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Production Cost Treatment and Contribution Margin in Mamasa Weaving by Manuel August Todingbua

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Competitiveness of sauerkraut production by Jeločnik Marko, Subić Jonel, Kovačević Vlado

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Application of costing methods: A case study in a retailer in the Triângulo Mineiro by Alexsandro Silva Solon, Fernando Araújo, Flavia Brito Araújo

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Impact of asset quality on bank profitability: Case study by Kasavica Petar, Jović Zoran

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Historical aspects of the profit category formation and its modern interpretation for enterprises of the hotel and restaurant business by H. Vyslobodska, T. Kalaitan

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OPERATIONAL RESULT THROUGH VARIABLE COSTING: AGRICULTURAL AND POULTRY PRODUCTION by Luis Gustavo Castanheira, Neuza Corte de Oliveira, Marguit Neumann Gonçalves, Roberto Rivelino Martins Ribeiro, Simone Leticia Raimundini Sanches

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Animal Welfare and Economic Aspects of Using Nurse Sows in Swedish Pig Production by Karin Alvåsen, Helena Hansson, Ulf Emanuelson, Rebecka Westin

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Avaliação das equipes de vendas de duas empresas com a matriz BCG utilizando lucro e margem de contribuição by Roque Alberto Zin, Ligia Pichetti Bombana, Paulo Fernando Pinto Barcellos

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Information and material delays effect on price setting, operating contribution margins and cash conversion cycles in feed ingredients supply chain by Marcos Fraiha

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Penerapan Sistem Menu Engineering Dalam Upaya Peningkatan Kualitas Menu di Restoran Bintan Inti Executive Village Clubhouse by Adiguna Tumpuan

Subjects: “…menu, engineering, restaurant, food cost, menu mix, contribution margin…”
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Analisis cost volume profit pada Hasanudin Orchids Nursery & Laboratory by Mustika Charismawati, Ary Bakhtiar, Istis Baroh

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Price calculation of wooden bariatric beds by Hitka Miloš, Lorincová Silvia, Kajanová Jana, Štarchoň Peter, Sydor Maciej

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Making better decisions by applying mathematical optimization to cost accounting: An advanced approach to multi-level contribution margin accounting by Michael Gutiérrez

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Restaurant revenue management and analytical assessment of its effectiveness by Tetyana Kalaitan, Oleh Hrymak, Lesya Kushnir, Ruslana Shurpenkova, Oksana Sarakhman

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Evaluating ecohydrological driving factors controlling the hydrology of the Wuijang River Basin, China by Hao Chen, Wenxian Guo, Jianqin Ma, Yicheng Fu, Baoliang Wang

Subjects: “…contribution margin…”
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Análise de rentabilidade dos segmentos de mercado de empresa distribuidora de mercadorias by Rodney Wernke, Marluce Lembeck

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Utilização de informações de custos no processo gerencial: estudo comparativo entre a hotelaria do Estado do Rio Grande do Norte e a região nordeste, sob a ótica da gestão econômic... by Gerlando Augusto Sampaio Franco de Lima, Meline Oliveira Tabosa do Egito, José Dionísio Gomes da Silva

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