Showing 41 - 60 results of 118 for search '"Cricket', query time: 0.09s Refine Results
  1. 41

    Risk of osteoarthritis and other long-term health outcomes in former elite English cricketers by Jones, M, Davies, M, Leyland, K, Delmestri, A, Porter, A, Ratcliffe, J, Peirce, N, Newton, J, Arden, N

    Published 2017
    “…There is a marked lack of research into the long-term health of former elite cricketers. The aim of this study is to analyse the risk of long-term health conditions in former elite cricketers by comparing the prevalence of their chronic conditions to a general population sample.…”
    Conference item
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  3. 43

    Potential of field crickets meal (Gryllus bimaculatus) in the diet of African catfish (Clarias gariepinus) by Taufek, Norhidayah Mohd, Muin, Hasniyati, Raji, Ameenat Abiodun, Md Yusof, Hanan, Alias, Zazali, Razak, Shaharudin Ab

    Published 2018
    “…This study was conducted to evaluate the effect of dietary replacement of fishmeal (FM) by using field crickets (CM) and on growth performance and feed utilization of African catfish fingerlings. …”
    Article
  4. 44

    Effects of chitin and chitosan from cricket and shrimp on growth and carcass performance of broiler chickens by Idris, Lokman Hakim, Ibitoye, Emmanuel Busayo, Mohd Noor, Mohd Hezmee, Goh, Yong Meng, Abu Bakar @ Zakaria, Md Zuki, Jimoh, Akib Adekunle

    Published 2019
    “…No significant variation occurred between cricket chitin and shrimp chitin, although data on growth performance were higher in cricket chitin, but growth performance varied significantly between cricket chitosan and shrimp chitosan. …”
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    Article
  5. 45

    Most Effective Combination of Nutraceuticals for Improved Memory and Cognitive Performance in the House Cricket, Acheta domesticus by Madireddy, Samskruthi, Madireddy, Sahithi

    Published 2021
    “…This study examined various combinations of nutrients to determine which may best enhance spatial memory and cognitive performance in the house cricket (<i>Acheta domesticus</i> (L.)). Methods: Based on the 31 possible combinations of multivitamins, zinc, polyphenols, omega-3 polyunsaturated fatty acids (PUFAs), and probiotics, 128 house crickets were divided into one control group and 31 experimental groups with four house crickets in each group. …”
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    Article
  6. 46

    Cricket world cup 2015 : predicting user’s orientation through mix tweets on twitter platform by Khatua, Apalak, Khatua, Aparup

    Published 2020
    “…To test our proposed model, we have extracted 3.5 million tweets during the Cricket World Cup 2015 (CWC’15), in which 14 cricket-playing nations participated. …”
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    Conference Paper
  7. 47

    Epidemiology of long-term health outcomes and the response of knee cartilage to bowling biomechanics in elite cricketers by Jones, ME

    Published 2017
    “…<p><b>Background:</b> Sport is an important form of physical activity and has been shown to have many health benefits. Cricket is a popular sport in the UK and internationally, but little is known about the short- and long-term health effects of a career in elite cricket. …”
    Thesis
  8. 48

    Haematological and biochemical analysis of broiler chickens fed chitin and chitosan isolated from cricket and shrimp by Ibitoye, Emmanuel Busayo, Idris, Lokman Hakim, Mohd Noor, Mohd Hezmee, Goh, Yong Meng, Abu Bakar @ Zakaria, Md Zuki

    Published 2018
    “…Birds in treatment: T1 only basal diet (control); T2, T3, T4 and T5 basal diet+0.5g cricket chitin, cricket chitosan, shrimp chitin and shrimp chitosan/kg diet respectively. …”
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    Conference or Workshop Item
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  12. 52

    Behavioural, Morphological And Chemical Strategies In Social Integrations Of Myrmecophilidae Crickets To Host Ants, Paratrechina Longicornis And Anoplolepis Gracilipes. by Ooi, Mark Chuan Sen

    Published 2021
    “…This thesis focusses on the integration strategies of ant crickets from the family Myrmecophilidae in colonies of invasive ants, Paratrechina longicornis (Latreille, 1802) and Anoplolepis gracilipes (Smith, 1857) (Hymenoptera: Formicidae) through behavioural, morphological, and chemical integration strategies.…”
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    Thesis
  13. 53
  14. 54

    Neurophysiological studies of the response characteristics of auditory fibres in the cricket (Gryllidae orthoptera) with particular reference to Teleogryllus oceanus, (le guillou) by Hutchings, Mary Elizabeth

    Published 1981
    “…Single unit recordings of primary and central auditory fibers of the cricket Teleogryllus oceanicus show responses to frequencies over the range 1kHz to at least 42kHz. …”
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    Thesis
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  16. 56

    The association of previous injury with joint pain, osteoarthritis, and joint replacement across all joints in former elite English cricketers by Jones, M, Davies, M, Leyland, K, Delmestri, A, Porter, A, Ratcliffe, J, Peirce, N, Arden, N, Newton, J

    Published 2017
    “…The aim of this study is to describe the prevalence of joint-specific self-reported pain, physician-diagnosed osteoarthritis (OA), and joint replacement in former elite English cricketers, and to analyse the associations of self-reported severe joint injury with these musculoskeletal conditions at the hip, knee, ankle, shoulder, and spine.…”
    Conference item
  17. 57

    Common attributes in retired professional cricketers that may enhance or hinder quality of life after retirement: a qualitative study by Filbay, S, Bishop, F, Peirce, N, Jones, M, Arden, N

    Published 2017
    “…<p>Objectives Retired professional cricketers shared unique experiences and may possess specific psychological attributes with potential to influence quality of life (QOL). …”
    Journal article
  18. 58

    Effects of chitin and chitosan extracted from house cricket (Brachytrupes portentosus Lichtenstein) on performance and immune response of broiler chickens by Busayo, Ibitoye E.

    Published 2018
    “…The present study therefore aims at evaluating the effects of dietary cricket and shrimp CT and CS on growth performance and immune response in broiler chickens. …”
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    Thesis
  19. 59

    gut health and serum growth hormone level of broiler chicken fed dietary chitin and chitosan from cricket and shrimp by Ibitoye, E. B., Lokman, I. H., M. N., M. Hezmee, Goh, Y. M., A. B. Z., Zuki, Jimoh, A. A., Danmaigoro, A., Pilau, Nicholas N.

    Published 2019
    “…Treatment 1 was fed basal diet only, treatments 2 to 5 were fed a basal diet with 0.5 g cricket chitin, cricket chitosan, shrimp chitin, and shrimp chitosan, respectively, per kg diet. …”
    Article
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