Crop diversity for yield increase. by Chengyun Li, Xiahong He, Shusheng Zhu, Huiping Zhou, Yunyue Wang, Yan Li, Jing Yang, Jinxiang Fan, Jincheng Yang, Guibin Wang, Yunfu Long, Jiayou Xu, Yongsheng Tang, Gaohui Zhao, Jianrong Yang, Lin Liu, Yan Sun, Yong Xie, Haining Wang, Youyong Zhu

“…Traditional farming practices suggest that cultivation of a mixture of crop species in the same field through temporal and spatial management may be advantageous in boosting yields and preventing disease, but evidence from large-scale field testing is limited. Increasing crop diversity through intercropping addresses the problem of increasing land utilization and crop productivity. …”
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Crop Diversity Management System Commons: Revisiting the Role of Genebanks in the Network of Crop Diversity Actors by Sélim Louafi, Mathieu Thomas, Elsa T. Berthet, Flora Pélissier, Killian Vaing, Frédérique Jankowski, Didier Bazile, Jean-Louis Pham, Morgane Leclercq

Subjects: “…crop diversity…”
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Intercropping, Crop Diversity and Pest Management by Hugh A. Smith, Oscar E. Liburd

“…ENY862/IN922: Intercropping, Crop Diversity and Pest Management (ufl.edu) …”
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Intercropping, Crop Diversity and Pest Management by Hugh A. Smith, Oscar E. Liburd

“…ENY862/IN922: Intercropping, Crop Diversity and Pest Management (ufl.edu) …”
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Gender and management of crop diversity in The Gambia by Edwin Nuijten

“…The management of crop diversity in rice and millet and gendered knowledge in The Gambia is described in detail. …”
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Intercropping, Crop Diversity and Pest Management by Hugh A. Smith, Oscar E. Liburd

“…ENY862/IN922: Intercropping, Crop Diversity and Pest Management (ufl.edu) …”
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Assessment of the impact of agricultural support on crop diversity by Zdeňka Žáková Kroupová, Lukáš Čechura, Matěj Opatrný, Zuzana Hloušková, Iveta Mlezivová

“…This study examines the impact of agricultural support on crop diversity measured by a diversity index. Our results indicate that agricultural subsidies have a limited effect on agricultural biodiversity. …”
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Regional Crop Diversity and Weather Shocks in India by Maximilian Auffhammer, Tamma A. Carleton

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Regional and global shifts in crop diversity through the Anthropocene. by Adam R Martin, Marc W Cadotte, Marney E Isaac, Rubén Milla, Denis Vile, Cyrille Violle

“…Yet environmental and socio-economic differences support expectations that temporal changes in crop diversity vary across regions. Ecological theory also suggests that changes in crop taxonomic diversity may not necessarily reflect changes in the evolutionary diversity of crops. …”
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CROP DIVERSITY AND SUSTAINABLE AGRICULTURE: MECHANISMS, DESIGNS AND APPLICATIONS by Long LI, Wopke VAN DER WERF, Fusuo ZHANG

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Crop Diversity in Agroecosystems for Pest Management and Food Production by Jillian Lenné, David Wood

“…We conclude that—with the exception of irrigated rice—much more research is needed to better understand the role of crop diversity in agroecosystems for pest management and food production.…”
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Potential, attainable, and current levels of global crop diversity by Fernando Aramburu Merlos, Robert J Hijmans

“…Here we introduce a theoretical framework of hierarchical levels of crop diversity, in which the environmental requirements of crops limit potential diversity, and the demand for agricultural products further constrain attainable crop diversity. …”
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Global relationships between crop diversity and nutritional stability by Charlie C. Nicholson, Benjamin F. Emery, Meredith T. Niles

“…Here, using methods from network science, the authors find that a positive relationship between crop diversity and nutritional stability globally does not necessarily equate to improving nutritional stability in a given country.…”
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National-scale changes in crop diversity through the Anthropocene by Rachel O. Mariani, Marc W. Cadotte, Marney E. Isaac, Denis Vile, Cyrille Violle, Adam R. Martin

“…While changes in crop diversity through the Anthropocene have been quantified at large spatial scales, the patterns, drivers, and consequences of change in crop diversity and biogeography at national-scales remains less explored. …”
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Genes in the field[electronic resource] : on-farm conservation of crop diversity / by 274915 Brush, Stephen B., 1943-, International Plant Genetic Resources Institute, International Development Research Centre (Canada)

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Divergent impacts of crop diversity on caloric and economic yield stability by Avery W Driscoll, Sam J Leuthold, Eunkyoung Choi, Samantha M Clark, Daniel M Cleveland, Mary Dixon, Marian Hsieh, Jan Sitterson, Nathaniel D Mueller

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Harnessing Crop Diversity through Genetics, Genomics and Phenomics Approaches by Pasquale Tripodi, Annalisa Cocozza

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Bridging Crop Diversity and Market Development in the Northeast Grain Renaissance by Henry R. Blair, Carolyn Dimitri

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Socioeconomic determinants of crop diversity in Bule Hora Woreda, Southern Ethiopia by Belay Maru, Melesse Maryo, Getahun Kassa

Subjects: “…Crop diversity…”
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Social strategies to access land influence crop diversity in northwestern Morocco by Marilou Demongeot, Younes Hmimsa, Doyle McKey, Yildiz Aumeeruddy‐Thomas, Delphine Renard

“…How does the plurality of modes of access to land influence crop choices, and thereby crop diversity? How does this plurality influence the range of environments available to individual farmers for cultivating crop diversity? …”
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