-
1
Progress in combating antibiotic resistance in animal agriculture
Izdano 2024-12-01“...CyTA - Journal of Food...”
Polni tekst
Article -
2
In vivo oral toxicity and antioxidant capacity of Nothofagus antarctica (G.Forst.) oerst (ñire) leaves
Izdano 2024-12-01“...CyTA - Journal of Food...”
Polni tekst
Article -
3
Effect of in vitro gastrointestinal digestion on the composition and bioactivity of anthocyanins in the fruits of cultivated Lycium ruthenicum Murray
Izdano 2019-01-01“...CyTA - Journal of Food...”
Polni tekst
Article -
4
Probiotic characteristics of exopolysaccharides-producing Lactobacillus isolated from some traditional Malaysian fermented foods
Izdano 2018-01-01“...CyTA - Journal of Food...”
Polni tekst
Article -
5
Effects of high pressure homogenization on rheological properties of rice starch
Izdano 2019-01-01“...CyTA - Journal of Food...”
Polni tekst
Article -
6
Properties of nisin incorporated ZrO2/poly (vinyl alcohol)-wheat gluten antimicrobial barrier films
Izdano 2019-01-01“...CyTA - Journal of Food...”
Polni tekst
Article -
7
Phytocure drug alternatives to manage antimicrobial resistance in poultry transmitted human pathogens
Izdano 2024-12-01“...CyTA - Journal of Food...”
Polni tekst
Article -
8
Utilization of Grewia tenax fruit dried-ground as a preservative and antioxidant in beef burgers
Izdano 2024-12-01“...CyTA - Journal of Food...”
Polni tekst
Article -
9
Production, physico-chemical and functional characterization of a protein isolate from jackfruit (Artocarpus heterophyllus) seeds
Izdano 2017-10-01“...CyTA - Journal of Food...”
Polni tekst
Article -
10
Effect of avocado honey on anthropometric and biochemical parameters in healthy subjects: a pilot randomised controlled trial
Izdano 2022-12-01“...CyTA - Journal of Food...”
Polni tekst
Article -
11
Novel debittering process of green table olives: application of β-glucosidase bound onto superparamagnetic nanoparticles
Izdano 2018-01-01“...CyTA - Journal of Food...”
Polni tekst
Article -
12
Microbial and oxidation characteristics of refrigerated chicken patty incorporated with moringa (Moringa oleifera) leaf powder
Izdano 2017-04-01“...CyTA - Journal of Food...”
Polni tekst
Article -
13
Potential health benefits of combined extracts from germinated brown jasmine rice (Oryza sativa L.), Moringa oleifera leaves, and Cordyceps militaris
Izdano 2024-12-01“...CyTA - Journal of Food...”
Polni tekst
Article -
14
Improvement of some quality attributes of soymilk through optimization of selected soybean sprouting parameters using response surface methodology
Izdano 2018-01-01“...CyTA - Journal of Food...”
Polni tekst
Article -
15
In vitro study of the antihypertensive, antioxidant and antiproliferative activities of peptides obtained from two varieties of Phaseolus coccineus L
Izdano 2022-12-01“...CyTA - Journal of Food...”
Polni tekst
Article -
16
Nutrients and antioxidant properties of enzymatically hydrolyzed anchovy (Engraulis japonicus) paste
Izdano 2022-12-01“...CyTA - Journal of Food...”
Polni tekst
Article -
17
Evaluation of spray-drying´s operable condition for obtaining orange juice powder: effects on physicochemical properties
Izdano 2020-01-01“...CyTA - Journal of Food...”
Polni tekst
Article -
18
The effects of propolis on doxorubicin-induced hepatorenal damage: a comparison of ethanolic and oily extracts of propolis
Izdano 2023-12-01“...CyTA - Journal of Food...”
Polni tekst
Article -
19
Development of colloidal gold-based immunochromatographic assay for rapid detection of Alicyclobacillus acidoterrestris in apple juice
Izdano 2017-07-01“...CyTA - Journal of Food...”
Polni tekst
Article -
20
Microbiota succession and metabolite changes during the traditional sourdough fermentation of Chinese steamed bread
Izdano 2019-01-01“...CyTA - Journal of Food...”
Polni tekst
Article