Metaproteomics—An Advantageous Option in Studies of Host-Microbiota Interaction by Oleg Karaduta, Zeljko Dvanajscak, Boris Zybailov

Subjects: Get full text

Testing for the Best Instrument to Generate Sustainable Food Consumption by Luca Panzone, Grischa Perino, Timothy Swanson, Denise Leung

Subjects: Get full text

Multi-omics analysis of the effects of dietary changes and probiotics on diet-induced obesity by Shiman Jiang, Yuanshuai Su, Qiangqiang Wang, Longxian Lv, Chen Xue, Lvwan Xu, Lanjuan Li

Subjects: Get full text

The overlooked importance of food disadoption for the environmental sustainability of new foods by Richard S Cottrell, Jason Maier, Danielle M Ferraro, Gordon D Blasco, Roland Geyer, Halley E Froehlich, Benjamin S Halpern

Subjects: Get full text

Dietary changes in the first 3 years after breast cancer diagnosis: a prospective Chinese breast cancer cohort study by Lei Y, Ho SC, Cheng A, Kwok C, Cheung KL, He Y, Lee CI, Lee R, Yeo W

Subjects: Get full text

The effect of the “Follow in my Green Food Steps” programme on cooking behaviours for improved iron intake: a quasi-experimental randomized community study by René Lion, Oyedunni Arulogun, Musibaau Titiloye, Dorothy Shaver, Avinish Jain, Bamsa Godwin, Myriam Sidibe, Mumuni Adejumo, Yves Rosseel, Peter Schmidt

Subjects: Get full text

Historical food consumption declines and the role of alternative foods by Danielle M Ferraro, Richard S Cottrell, Gordon D Blasco, Halley E Froehlich, Benjamin S Halpern

Subjects: “…dietary change…”
Get full text

From hamburgers to holidays: Modelling the climate change impact of reducing meat consumption according to UK consumer preferences by F. Steinitz, N. Johnson, I. Staffell

Subjects: Get full text

Feeding Habits of Bigeye Tuna (Thunnus obesus) in the Western Indian Ocean Reveal a Size-Related Shift in Its Fine-Scale Piscivorous Diet by Chien-Hsiang Lin, Jing-Siang Lin, Kuo-Shu Chen, Meng-Hsien Chen, Meng-Hsien Chen, Chiee-Young Chen, Chih-Wei Chang, Chih-Wei Chang, Chih-Wei Chang

Subjects: Get full text

Impact of Ramadan Fasting on Dietary Intakes Among Healthy Adults: A Year-Round Comparative Study by Hibeh Shatila, Mariam Baroudi, Raeda El Sayed Ahmad, Rana Chehab, Michele R. Forman, Nada Abbas, MoezAlIslam Faris, Farah Naja, Farah Naja

Subjects: Get full text

Mechanisms of motivational interviewing in health promotion: a Bayesian mediation analysis by Pirlott Angela G, Kisbu-Sakarya Yasemin, DeFrancesco Carol A, Elliot Diane L, MacKinnon David P

Subjects: Get full text

Abrupt Dietary Change and Gradual Dietary Transition Impact Diarrheal Symptoms, Fecal Fermentation Characteristics, Microbiota, and Metabolic Profile in Healthy Puppies by Pinfeng Liao, Kang Yang, Hongcan Huang, Zhongquan Xin, Shiyan Jian, Chaoyu Wen, Shansong He, Lingna Zhang, Baichuan Deng

Subjects: “…dietary change…”
Get full text

A scoping review of evaluation frameworks and their applicability to real-world physical activity and dietary change programme evaluation by Judith F. Fynn, Wendy Hardeman, Karen Milton, Andy P. Jones

Subjects: Get full text

Combining mitigation strategies to increase co-benefits for biodiversity and food security by Rémi Prudhomme, Adriana De Palma, Patrice Dumas, Ricardo Gonzalez, Paul Leadley, Harold Levrel, Andy Purvis, Thierry Brunelle

Subjects: Get full text

Insights Into the Delivery of Personalized Nutrition: Evidence From Face-To-Face and Web-Based Dietary Interventions by Balquees Al-Awadhi, Rosalind Fallaize, Rosalind Fallaize, Rodrigo Zenun Franco, Faustina Hwang, Julie A. Lovegrove

Subjects: Get full text

Understanding traditional and modern eating: the TEP10 framework by Gudrun Sproesser, Matthew B. Ruby, Naomi Arbit, Charity S. Akotia, Marle dos Santos Alvarenga, Rachana Bhangaokar, Isato Furumitsu, Xiaomeng Hu, Sumio Imada, Gülbanu Kaptan, Martha Kaufer-Horwitz, Usha Menon, Claude Fischler, Paul Rozin, Harald T. Schupp, Britta Renner

Subjects: Get full text

Dietary Change and Global Sustainable Development Goals by Canxi Chen, Abhishek Chaudhary, Alexander Mathys

Subjects: “…dietary change…”
Get full text

Dietary changes among pregnant individuals compared to pre-pandemic: A cross-sectional analysis of the Pregnancy during the COVID-19 Pandemic (PdP) study by Elnaz Vaghef-Mehrabani, Elnaz Vaghef-Mehrabani, Yanan Wang, Yanan Wang, Julia Zinman, Greis Beharaj, Marcel van de Wouw, Marcel van de Wouw, Catherine Lebel, Catherine Lebel, Catherine Lebel, Lianne Tomfohr-Madsen, Lianne Tomfohr-Madsen, Lianne Tomfohr-Madsen, Gerald F. Giesbrecht, Gerald F. Giesbrecht, Gerald F. Giesbrecht

Subjects: Get full text

Temporal Changes in the Faecal Microbiota of Beef Cattle on Feedlot Placement by Brianna N. Maslen, Lesley A. Gray, Seyed A. Ghorashi, Jason D. White, Michael A. Campbell, Sameer D. Pant

Subjects: Get full text

Integrate health into decision-making to foster climate action by Toon Vandyck, Sebastian Rauner, Jon Sampedro, Elisa Lanzi, Lara Aleluia Reis, Marco Springmann, Rita Van Dingenen

Subjects: Get full text